Paige Naranjo

• Trained and mentored new employees to maximize team performance.
• Supervised employees and oversaw quality compliance with company standards for food and services.
• Kept employees operating productively and working on task to meet business and customer needs.
• Coached crew members to optimize performance and motivate toward more efficient work.
• Closed Store , Took Orders , Counted Drawers Made Deposits

• Kept kitchen, counter and dining areas cleaned and sanitized.
• Stocked , priced all food and inventoried Dognut case
• Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.

Bagged Food, took orders, used cash register and closed the store

Ran the snack bar, Hosted Birthday parties , closed the snack bar, ran register , took orders