palani romary
Clovis,NEW MEXICO
Summary
Expert professional successful at overseeing and handling several of kitchen staff in preparation of meals. History of managing and guiding multiple processes with speed and efficiency. Detail-oriented Prep Cook successful in high-volume food settings. Highly skilled in different stations, cooking methods and presentations. Brings strong commitment to teamwork. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
42
42
years of professional experience
1
1
Certification
Work History
Cook Shift Leader
Red Lobster
Clovis, NM
03.1995 - Current
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Ordered supplies as needed for the kitchen.
- Supervised and trained kitchen staff on proper preparation techniques.
- Performed basic administrative duties such as inventory management, ordering supplies.
Cook
Poorboys Steakhouse
Clovis, NM
03.1989 - 03.1995
- Used standardized recipes and other instructions to prepare food.
- Grilled and deep fried various foods from meats to potatoes.
Cook
Taco Box
Clovis, NM
03.1983 - 03.1989
- Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
- Prepared a wide range of dishes according to menu specifications and chef instructions.
Education
Associate of Applied Science - Information Technology
Clovis Community College
Clovis, NM01-2005
High School Diploma -
Clovis High School
Clovis, NM05-1988
Skills
- Menu development
- Cost Control
- Knife Skills
- Menu Planning
- Sanitation Procedures
- Kitchen Management
- Ordering Supplies
- Food presentation
- Food Storage
- Meal Preparation
- Waste Reduction
- Cleaning and sanitation
Certification
Food Handlers Card
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Cook Shift Leader
Red Lobster
03.1995 - Current
Cook
Poorboys Steakhouse
03.1989 - 03.1995
Cook
Taco Box
03.1983 - 03.1989
Food Handlers Card
Associate of Applied Science - Information Technology
Clovis Community College
High School Diploma -
Clovis High School
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