Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Highly reliable and experienced with track record of helping clients improve bottom-line numbers by providing tailored advice, expertise and innovative solutions. Adept in quickly identifying customer needs and designing customized strategies to maximize company performance and profitability. Skilled in analyzing industry trends, competitor activities and market conditions to make timely decisions.
Overview
11
11
years of professional experience
Work History
Independent Contractor
Driving
Mullica Hill, NJ
2017.02 - Current
Delivered outstanding service to customers to maintain and extend relationships for future business opportunities.
Collaborated closely with clients to better understand entire project scope.
Introduced new methods, practices, and systems to reduce turnaround time.
Consulted with customers to assess needs and propose optimal solutions.
Analyzed user feedback to gather input and identify areas required for improvement.
Developed prototypes to use for testing, measuring data and gathering valuable feedback.
Developed and maintained user documentation to establish product understanding.
Dunkin’ Donuts
Manager,supervisor
Maple Shade Township, NJ
2012.03 - 2019.05
Assisted in ordering products and supplies needed for daily operations.
Kept workstation and area around workstation neat and clean.
Baked, decorated and displayed donuts per guidelines.
Rotated product in coolers and freezers according to FIFO processes.
Prepared and produced quality products to meet or exceed customer and company expectations.
Cleaned and maintained work areas, equipment and utensils.
Removed trash and cleaned kitchen garbage containers.
Maintained high personal grooming standards and uniform presentation.
Monitored food temperature, discarding items not stored correctly.
Maintained composure and work quality while under stress.
Pushed, pulled and transported large loads and objects.
Lifted and carried heavy materials.
Used manual or electric appliances to clean, peel, slice and trim foods.
Assisted in setting up and breaking down kitchen stations.
Followed food safety practices and sanitation guidelines.
Trained new staff on food preparation and safety procedures.
Loaded dishes, glasses and tableware into dishwashing machines.
Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
Prepared sandwiches, salads and other specialty items according to customer specifications.
Seasoned and cooked food according to recipes or personal judgment and experience.
Operated food slicers, grinders and chopper in accordance with safety guidelines.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Stocked and rotated food items according to expiration dates.