Summary
Overview
Work History
Education
Skills
Timeline
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PAOLA GONZALEZ

Queens,NY

Summary

Hardworking Bartender and server with experience in large scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices with diverse menu of memorized drink recipes. Friendly Bartender with exceptional skills. Keep work area clean, stocked and conveniently organized at all times. Successful in delivering quality service in fast-paced environments with high-volumes of patrons.

Capable passionate about serving customers well while exceeding customer expectations and maintaining poise and sense of humor in demanding environments. Strong history of exceptional service in establishments.

Overview

1
1
year of professional experience

Work History

Bartender

RESTAURANT BAR OASIS
02.2023 - 06.2023
  • Served high customer volumes during special events, nights, and weekends.
  • .Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors

Bartender and server

AMJ HOSPITALITY
06.2022 - 04.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.

RESTAURANT SERVER

BOCACHICA
05.2022 - 07.2022
  • Cultivated warm relationships with regular customers.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.

Education

High School Diploma -

FUNDACION UNIVERSITARIA DEL AREA ANDINA
BOGOTA COLOMBIA
12.2019

Skills

  • Age Identification and Compliance
  • Liquor Law Compliance
  • Attending Multiple Customers
  • Safe Food Handling Procedures
  • Liquor, Beer and Wine Knowledge
  • Hospitality
  • Prepare Cocktails
  • Maintaining a Clean Bar
  • Clear and Effective Communication
  • Bartending License

Timeline

Bartender

RESTAURANT BAR OASIS
02.2023 - 06.2023

Bartender and server

AMJ HOSPITALITY
06.2022 - 04.2023

RESTAURANT SERVER

BOCACHICA
05.2022 - 07.2022

High School Diploma -

FUNDACION UNIVERSITARIA DEL AREA ANDINA
PAOLA GONZALEZ