Looking for a challenging position Commis in your organization, where I can use my skills.
Made salads for the buffets.
Prepared, Cooked food.
Washing, peeling, and chopping vegetables and fruits.
Cleaned, maintained, and organized kitchen.
Prepared, Cooked food.
Made salad for the order.
Prepared the mis en place.
Cleaned, maintained, and organized kitchen.
Food preparation
Basic cooking methods
Hygiene practices
Knife skills
Work under pressure
Mise en place
Sauce making
Salad making
Banquets and catering