PARESH GAWADE
GOA CANACONA ,GA
Summary
Dynamic professional skilled in inventory management and process improvement. Experienced in leading cross-functional teams to achieve compliance and operational excellence, driving significant improvements in order fulfillment and inventory accuracy.Dedicated Store & Inventory Management Professional with over 14 years of experience overseeing multi-category storerooms, inventory control, BBD management and compliance within fast-paced hospitality and cruise environments. Skilled in optimizing stock operations, enhancing workflow efficiency, trainingteams, and maintaining strict safety and hygiene standards. Proven ability to support culinary departments through accurate planning, organized storage, and timely replenishment. Seeking to contribute strong operational expertise,leadership abilities, and system proficiency to a dynamic, growth-focused organization.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Senior Storekeeper
P&O CRUISES CARNIVAL UK
03.2016 - Current
- Joined as a Storekeeper on March 2016, Since 2021 promoted as a Senior Storekeeper.
- Developed standard operating procedures to streamline shipping and receiving operations.
- Analyzed inventory data to identify trends, facilitating informed decision-making for purchasing strategies.
- Led cross-functional teams in process improvement initiatives, driving operational excellence across departments.
- Collaborated with management to develop and implement strategies for improving overall store performance.
- Promoted a safe working environment by adhering to safety regulations and conducting routine inspections.
- Safeguarded company assets by enforcing strict security protocols and regularly monitoring surveillance systems.
- Reduced waste by implementing a systematic approach to managing expired products and damaged goods.
- Assisted in the selection and onboarding of new staff members, ensuring proper training and adherence to company policies.
- Investigated discrepancies in inventory records proactively, identifying root causes and implementing corrective actions as necessary.
- Improved order fulfillment process, reducing the average time to prepare shipments for delivery.
- Increased employee productivity through clear communication of expectations, regular feedback, and recognition of exceptional performance.
- Provided excellent customer service, resolving issues promptly and ensuring satisfaction with every interaction.
- Oversaw accurate record-keeping of inventory transactions, facilitating smooth financial auditing processes.
- Assisted with hiring, training and mentoring new staff members.
- Quickly adapted to new procedures, maintaining seamless workflow execution and meeting operational requirements through strong process knowledge, organizational awareness, and effective coordination in fast-paced working environments.
- Utilized MXP, Excel, Word, and manage stock orders, maintain accurate BBD records, generate reports, and effectively communicate inventory needs to management for consistent operational performance.
- Collaborated closely with chefs, guiding accurate stock usage, recommending suitable alternatives, and ensuring clear communication during calls for smooth, efficient, and wellcoordinated galley operations.
Storekeeper
Al Raha International Integrated Facilities Management (Catering Division)
07.2010 - 03.2014
- Managed inventory control processes to ensure optimal stock levels and minimize discrepancies.
- Oversaw receipt, storage, and distribution of materials, maintaining organized warehouse layout.
- Implemented efficient stock rotation procedures to reduce waste and enhance product accessibility.
- Coordinated with suppliers to streamline order processing and improve lead times for critical items.
- Trained new staff on inventory management systems and safety protocols for operational efficiency.
- Improved inventory accuracy by conducting regular stock checks and maintaining updated records.
- Received product shipments and organized in stockroom storage area.
- Supervised full store operations, ensuring accurate inventory control, updated BBD records, strong staff performance, and strict adherence to safety, hygiene, and compliance standards for smooth, efficient workflow in fast-paced operational environments
- Managed precise stock ordering, maintained accurate documentation, tracked material consumption, and ensured timely replenishment to support uninterrupted kitchen operations, optimal inventory availability, and efficient coordination with culinary teams.
- Optimized storage utilization through systematic material placement, maintained organized and accessible storerooms, ensured accurate labeling, packaging, and tracking of deliveries,
returns, and complete inventory movement for operational accuracy.
Education
COPA – Computer Operator & Programming Assistant
Government Industrial Training Institute
Government Industrial Training Institute, Mastimol06-2008
Higher Secondary Education (HSSC)
Shivaji Composite PU College, Karwar, Karnataka
Karwar, Karnataka05-2006
Secondary School Leaving Certificate (SSLC)
Shivaji Composite PU College
Karwar, Karnataka03-2004
Skills
- Shipping and receiving
- Warehouse operations
- Materials handling
- Documentation
- Space optimization
- Cost control
- Material resource planning
- Stock control
- Problem-solving
- Friendly and positive
- Multitasking and organization
- Team leadership
- Team motivation
- Leadership development
- Database management
- Supply chain management
Accomplishments
- Used Microsoft Excel to develop inventory tracking spreadsheets.
- Resolved product issue through consumer testing.
- Supervised team of 10 staff members.
- Store Team Award Won the Store Team Award – November 2025.
- Used MXP
Certification
- STCW 2010 – Fire Fighting & Fire Prevention
- STCW 2010 – Personal Survival Techniques
- STCW 2010 – Elementary First Aid
- STCW 2010 – Personal Safety & Social Responsibility
Training
- Nutrastat Pest Control Applicator Course (Level 2) – 2024
- Crowd Management – 2018
- Code of Business Conduct & Ethics
- Manual Handling Training
- Marine Evacuation System Training
- Data Protection Essentials (GDPR)
- Environmental Awareness Training
- Sexual Harassment Prevention Training
- Safe Chemical Usage Training
- Pest Control Awareness
- Food Handling Practices
- HESS Leadership Training
- Leadership & Management Departmental Training
- USPH standard
Additional Information
PASSPORT & INDIAN CDC DETAILS
Passport No.: R5103151
Issued: 15/01/2018 | Expires: 14/01/2028 | Place of Issue: Panajim
Indian CDC No.: MUM88345
Issued: 11/07/2019 | Expires: 10/07/2029 | Place of Issue: Mumbai
INDOS No.: 14ZL7598
Valid SID Card
Valid C1D Visa 2029
Languages
English
Full Professional
Hindi
Full Professional
Timeline
Senior Storekeeper
P&O CRUISES CARNIVAL UK
03.2016 - Current
Storekeeper
Al Raha International Integrated Facilities Management (Catering Division)
07.2010 - 03.2014
COPA – Computer Operator & Programming Assistant
Government Industrial Training Institute
Higher Secondary Education (HSSC)
Shivaji Composite PU College, Karwar, Karnataka
Secondary School Leaving Certificate (SSLC)
Shivaji Composite PU College