Parinda Singh
Fairfield,CA
Summary
Dynamic service professional with extensive experience in the hospitality industry, including a role as Service Manager at Life Thai Fusion. Recognized for exceptional customer service and strong multitasking abilities, with expertise in Thai cuisine and cash handling. Proven track record of enhancing customer satisfaction and training new staff effectively.
Overview
2025
2025
years of professional experience
Work History
Server
Min’s Kitchen
- Delivered excellent service to customers in a busy Thai restaurant.
Took food and drink orders, recommended menu items, and handled cash and card transactions.
Worked closely with kitchen staff to ensure quick and accurate service.
Massage Therapist
Nangsida Thai Massage
03.2023 - 02.2025
- Provided professional sports and relaxation massages to a variety of clients.
- Built strong customer relationships through excellent service and communication.
Service Manager
Life Thai Fusion
01.2020 - 04.2024
- Provided attentive table service, handled large groups, and managed multiple tables.
- Helped train new servers and maintained high customer satisfaction scores.
- Assisted in takeout orders and packaging during busy hours.
Host
Chagmai Thai Kichen
03.2019 - 09.2022
- Specialized in Thai cuisine service, explaining traditional dishes to customers.
- Maintained clean dining and service areas and helped with opening/closing duties.
Education
Bachelor - Business Management
Auckland University
New Zealand Master - Business And Culture
Southern California State University
Los Angeles, CASkills
- Fluent in Thai and English
- Strong multitasking and time management skills
- Excellent customer service and communication
- Knowledge of Thai and Asian cuisines
- Team player and positive attitude
- Cash handling and POS system experience
Languages
Thai
Native or Bilingual
English
Professional Working
Timeline
Massage Therapist
Nangsida Thai Massage
03.2023 - 02.2025
Service Manager
Life Thai Fusion
01.2020 - 04.2024
Host
Chagmai Thai Kichen
03.2019 - 09.2022
Server
Min’s Kitchen
Bachelor - Business Management
Auckland University
Master - Business And Culture
Southern California State University
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