Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Paris Jones

Paris Jones

Rockford,IL

Summary

Dynamic culinary professional with extensive experience at Chick-fil-A, recognized for maximizing customer satisfaction through exceptional food preparation and service. Proficient in food safety and sanitation practices, consistently delivering high-quality meals in fast-paced environments. Strong multitasker with a proven ability to train and lead teams effectively.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Back of House Cook / Trainer

Chick-fil-A
Houston, TX
06.2023 - 01.2025
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Produced high volume covers per day and maintained near-perfect customer satisfaction scores.

Grill Cook

Memorial Hermann Hospital
Houston, TX
03.2022 - 06.2024
  • Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Cleaned and maintained kitchen equipment regularly.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Crew Member

McDonald's
Rockford, IL
01.2018 - 03.2020
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.

Crew Member Cook

KFC
Rockford, IL
03.2016 - 07.2017
  • Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
  • Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
  • Worked in fast-paced environment with sense of urgency to serve guests quickly.
  • Prepared food items according to recipe to drive quality and consistency.

Education

Associates Of Applied Science - Culinary Arts

Culinary Institute of Lenotre
Houston, TX
04.2024

Associate Of Business Administration - Business Administration

Rock Valley College
Rockford, IL
08.2017

High School Diploma - General Studies

Guilford High School
Rockford, IL
06.2014

Skills

  • Food safety
  • Kitchen sanitation
  • Food preparation
  • Knife skills
  • Sanitation practices
  • Grilling techniques
  • Menu planning
  • Stock making
  • Special diets
  • Garnishing
  • Customer service
  • Cleaning and organization
  • Food handling
  • Cooking techniques
  • Frying
  • Cooking

Certification

Servsafe certified

Timeline

Back of House Cook / Trainer

Chick-fil-A
06.2023 - 01.2025

Grill Cook

Memorial Hermann Hospital
03.2022 - 06.2024

Crew Member

McDonald's
01.2018 - 03.2020

Crew Member Cook

KFC
03.2016 - 07.2017

Associates Of Applied Science - Culinary Arts

Culinary Institute of Lenotre

Associate Of Business Administration - Business Administration

Rock Valley College

High School Diploma - General Studies

Guilford High School
Paris Jones