Parker Borton

Led other Students and assisted Directors in their duties during the marching band season. Acted as a role model for other students.

• Prepared food items according to standard recipes and safety guidelines.
• Maintained cleanliness and organization of workstations during service hours.
• Collaborated with front-of-house staff to ensure timely service delivery.
• Also performed front of house duties such as running and taking orders.

Garnered skills in public speaking and communication that will prove essential in workplace environments.

Kept track of club fee payments for all students in club and helped in planning and organizing every event the club undertook.