Summary
Overview
Work History
Education
Skills
Timeline
Generic

Parker Moss

Vancouver,WA

Summary

Responsible Working offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Hardworking Kitchen Assistant well-versed in food preparation techniques and inventory management to maintain consistent stock of needed supplies. Shoulders multiple kitchen tasks in support of cooks and servers. Thrives in busy environments.

Overview

2
2
years of professional experience

Work History

Kitchen Helper

Burgerville
05.2022 - 09.2023
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Followed supervisor instructions to complete tasks on time.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Transported food items from storage areas to kitchen for prepping.
  • Greeted customers entering store and responded promptly to customer needs.
  • Built relationships with customers to encourage repeat business.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Counted, balanced and reconciled cash and credit card payments and identified gaps in proper cash-handling procedures.
  • Received payments via cash, check, credit cards, vouchers and automatic debits and issued receipts, refunds, credits or change due to customers.

Floor Supervisor

Sky Zone Trampoline Park
01.2022 - 05.2022
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Met with management to discuss work plans and develop enhancements and strategies to achieve operational objectives.
  • Followed supervisor instructions to complete tasks on time.
  • Performed manual labor and random jobs to help teams accomplish goals.
  • Cleaned and straightened work areas to maximize productivity and safety.
  • Practiced company policies to promote safety and compliance.
  • Volunteered for additional assignments during peak work periods to keep tasks on schedule.

Education

BBA -

Washington State University
Pullman, WA
06.2027

Skills

  • Order Accuracy
  • Food Preparation Mastery
  • Quality Control
  • Plating and Presentation
  • Microsoft Word
  • Microsoft Excel
  • Customer Relationship Management
  • Data Collection
  • Adobe Creative Suite
  • Story Production
  • Customer Service
  • Meeting Participation

Timeline

Kitchen Helper

Burgerville
05.2022 - 09.2023

Floor Supervisor

Sky Zone Trampoline Park
01.2022 - 05.2022

BBA -

Washington State University
Parker Moss