Summary
Overview
Work History
Education
Skills
Volunteer Opportunities
Timeline
Generic

Parker Quimby

Liberty Lake,WA

Summary

Outgoing and friendly Culinary Arts student with excellent interpersonal communication strengths, with kitchen and barista experience. Solid experience processing payments, creating and handling food and meeting customer demands with diligent and well-organized mentality. Certified in safe food handling.

Overview

3
3
years of professional experience

Work History

Line Cook

Fieldhouse Pizza & Pub
06.2023 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Plated and presented all dishes to match established restaurant standards.

Child Care Provider

Valley Real Life
06.2021 - 04.2023
  • Organize and execute lesson plans
  • Ensure safety of children by following security protocols
  • Walk parents through an efficient check in process

Education

Culinary Arts And Hospitality

NEWTech Prep
Spokane, WA
06.2025

Skills

  • Food Handling & Safety
  • Food & Beverage Preparation
  • Customer service
  • Time management
  • Cleaning and Organization

Volunteer Opportunities

Valley Real Life Cafe, Barista, 06/01/20, 01/01/23, Nearly 100 hours as a barista and guest experience team member.

Timeline

Line Cook

Fieldhouse Pizza & Pub
06.2023 - Current

Child Care Provider

Valley Real Life
06.2021 - 04.2023

Culinary Arts And Hospitality

NEWTech Prep

Similar Profiles

CREATE PROFILE
Parker Quimby