Summary
Overview
Work History
Education
Skills
Timeline
GeneralManager
Parker Danz

Parker Danz

Fort Worth,TX

Summary

Adept at crafting innovative cocktails and enhancing guest experiences. My expertise in menu development and ingredient pairing, combined with exceptional customer service and teamwork, ensures memorable dining encounters. Demonstrated leadership in streamlining processes and mentoring staff highlights my commitment to excellence and efficiency in the hospitality sector.

Professional in dining and hospitality with solid experience in creating memorable craft cocktails. Strong ability to adapt to changing needs while ensuring high-quality service and customer satisfaction. Expertise in mixology, ingredient selection, and presentation, combined with effective team collaboration to achieve outstanding results. Known for reliability and proactive approach in fast-paced environments.

Overview

9
9
years of professional experience

Work History

Craft Cocktail Bartender/ Lead Prep

The Sterling Lounge
06.2024 - Current
  • Increased bar revenue through the development of innovative drink recipes and efficient bartending techniques.
  • Streamlined cocktail preparation processes, resulting in faster service times and improved guest experiences.
  • Conducted inventory management tasks, optimizing stock levels and minimizing waste through efficient ordering practices.
  • Implemented cost-saving measures in ingredient sourcing while maintaining high-quality standards for drink offerings.
  • Balanced creativity and efficiency in drink preparation, ensuring consistent product quality while minimizing wait times for guests.
  • Enhanced customer satisfaction by creating unique and visually appealing craft cocktails.
  • Provided exceptional customer service, fostering a welcoming atmosphere for patrons and encouraging repeat business.
  • Maintained a clean and organized bar area, ensuring compliance with health and safety regulations.
  • Established rapport with clientele by offering personalized recommendations based on individual tastes and preferences.
  • Collaborated with management to develop seasonal cocktail menus, driving increased sales and customer interest.
  • Educated patrons on the history and nuances of various spirits, fostering a deeper appreciation and understanding of craft cocktails.

Kitchen Manager

Serious Pizza
05.2021 - 06.2023
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.

Server/Dishwasher

Pho District
02.2019 - 08.2021
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.

Barback

BoomerJacks Bar and Grill
02.2016 - 05.2020
  • Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
  • Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
  • Restocked ice, condiments, and snacks.
  • Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Replaced empty kegs and soda syrups.
  • Coordinated with servers and bartenders to maintain smooth operation of bar area.
  • Assisted in setting up and breaking down bar area for special events.
  • Delivered food to customers at bar and tables.
  • Learned how to make wide variety of mixed drinks.
  • Assisted with training new barbacks, sharing knowledge of bar operations and best practices, resulting in a more efficient team.
  • Performed regular maintenance tasks on bar equipment, ensuring optimal functionality during service hours.

Education

High School Diploma -

Lamar High School
Arlington, TX
04-2016

Skills

  • Speed and efficiency
  • Cleanliness and sanitation
  • Order taking
  • Classic cocktails
  • Drink presentation
  • Ingredient pairing
  • Menu development
  • Recipe creation
  • Flavor profiling
  • Glassware selection
  • Bartending techniques
  • Garnish preparation
  • Alcohol safety
  • Allergy awareness
  • Recipe memorization
  • Teamwork and collaboration
  • Fast learner
  • Customer service
  • Problem-solving
  • Friendly and outgoing

Timeline

Craft Cocktail Bartender/ Lead Prep

The Sterling Lounge
06.2024 - Current

Kitchen Manager

Serious Pizza
05.2021 - 06.2023

Server/Dishwasher

Pho District
02.2019 - 08.2021

Barback

BoomerJacks Bar and Grill
02.2016 - 05.2020

High School Diploma -

Lamar High School

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Parker Danz