Summary
Overview
Work History
Education
Skills
Timeline
Generic

Patricia GARRISON

Ferris

Summary

Reliable individual proudly offering 15

years of experience fostering repeat customers through consistent, professional service. Skilled in designing profitable drink menus, handling cash sales and managing bar inventory. Dedicated to creating inviting environment for both guests and staff.

Overview

14
14
years of professional experience

Work History

Bar Manager

Champion Lounge
03.2024 - Current
  • Boosted customer satisfaction by implementing innovative bar management strategies.
  • Enhanced team productivity through effective scheduling and task delegation.
  • Developed strong relationships with suppliers, negotiating favorable terms and pricing.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Implemented cost control measures to maximize profit margins without compromising on quality or service levels.
  • Closed out cash register and prepared cashier report at close of business.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.

Bar Manager

Ferris Bar And Grill
04.2023 - 02.2024
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Safeguarded compliance with health, safety, and sanitation regulations in all operations.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
  • Closed out cash register and prepared cashier report at close of business.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.

Managing Bartender

780 Sports Bar And Grill
10.2021 - 06.2023
  • Trained new bartenders on mixology techniques, customer service standards, and company policies to ensure consistent quality across the team.
  • Mentored junior staff members, fostering a positive work environment and promoting professional growth.
  • Implemented efficient scheduling practices for staff members, ensuring optimal coverage during peak hours while minimizing labor costs.
  • Managed cash handling procedures, maintaining accuracy and accountability throughout daily operations.
  • Ensured compliance with local health codes and liquor laws by maintaining a clean and safe establishment at all times.
  • Cultivated an enjoyable atmosphere by curating appropriate music playlists that catered to various demographics visiting the establishment.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Followed strict recipes and drink measurements to minimize product used.

Bartender

Roadside Bar And Grill
03.2010 - 02.2020
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Education

High School Diploma -

Tracy High School
Tracy, CA
06.1977

Skills

  • Regulatory Compliance
  • Staff Training
  • Bar Management
  • Restaurant Management

Timeline

Bar Manager

Champion Lounge
03.2024 - Current

Bar Manager

Ferris Bar And Grill
04.2023 - 02.2024

Managing Bartender

780 Sports Bar And Grill
10.2021 - 06.2023

Bartender

Roadside Bar And Grill
03.2010 - 02.2020

High School Diploma -

Tracy High School
Patricia GARRISON