Patricia Hordge
Galveston,TX
Summary
I am a seasoned restaurant manager with over 25 years of experience in high-volume dining environments. I am seeking a management position to bring proven skills in team leadership, cost control, and guest satisfaction.
Overview
49
49
years of professional experience
1
1
Certification
Work History
Assistant General Manager
IHOP
05.1996 - 04.2025
- Hiring, training, and supervising staff of 75 employees.
- Oversaw daily restaurant operations
- Ensured health and safety regulations were met
- Managed inventory and ordering supplies
- Budget and control costs
- Analyzed sales and profitability
- Implemented IHOP corporate promotions
- Enforced food safety standards
Assistant General Manager
Jo Jo’s Restaurant
Galveston, TX
05.1976 - 05.1996
- Oversaw daily operations in the absence of the general manager.
Education
High School -
Graduate Ball High School
01.1977
Skills
- Staff management
- Inventory control
- Operations management
- Staff development
Certification
- American Red Cross CPR Certified
- TABC Certified
Leadership
My leadership roles in restaurant management involved more than just overseeing the daily operations – it is about inspiring a team, optimizing guest experiences, and ensuring the business runs smoothly and profitability.
Timeline
Assistant General Manager
IHOP
05.1996 - 04.2025
Assistant General Manager
Jo Jo’s Restaurant
05.1976 - 05.1996
High School -
Graduate Ball High School
Similar Profiles
Kavyn Van SantKavyn Van Sant
Busser at IHOPBusser at IHOP
Leora SewardLeora Seward
Server at IHOPServer at IHOP
Amber EscalanteAmber Escalante
Server at IHOPServer at IHOP
Sayda EspinoSayda Espino
Host at IHOPHost at IHOP
Debra Bergland, MSN. RNDebra Bergland, MSN. RN
Manager at Baylor St. Luke's TMCManager at Baylor St. Luke's TMC