Patricia V
Casa Grande,AZ
Summary
Dynamic and detail-oriented professional with a strong background in customer service and cooking, honed at Panda Express. Proven ability to enhance operational efficiency and maintain high standards of food safety. Skilled in multitasking and problem-solving, with a commitment to delivering exceptional dining experiences and fostering positive client relationships.
Professional with comprehensive experience in front office operations, adept at managing high-volume environments with efficiency and poise. Known for strong communication skills, organizational abilities, and keen attention to detail. Collaborative team player focused on achieving results and adapting to changing needs seamlessly. Proficient in scheduling, customer service, and administrative support, ensuring smooth daily operations.
Professional cleaner with strong focus on maintaining high standards and delivering consistent results. Known for effective team collaboration and adaptability to changing needs. Skilled in sanitizing, organizing, and using cleaning equipment. Reliable, hardworking, and always ready to meet demands of job.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Cook
Panda Express
04.2025 - Current
- Prepared a variety of dishes following standardized recipes to ensure consistent quality and taste.
- Collaborated with team members to streamline meal preparation processes for improved efficiency.
- Monitored kitchen inventory levels, assisting in orders to maintain adequate supplies.
- Executed food safety protocols to maintain compliance with health regulations and standards.
- Trained new kitchen staff on food preparation techniques and safety practices.
- Implemented waste reduction strategies, minimizing food waste during meal preparation.
- Maintained equipment cleanliness, ensuring all tools were in good working condition for daily use.
- Assisted in menu planning, contributing to seasonal offerings and special promotions.
- Coordinated with front-of-house staff to ensure timely service and customer satisfaction.
- Adapted recipes based on customer preferences or dietary restrictions to enhance dining experience.
- Supported inventory management by labeling and storing food items properly to extend shelf life.
- Participated in team meetings to discuss kitchen operations and suggest improvements.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Showcased excellent knife skills for precise cutting and preparation of various ingredients.
- Managed opening and closing shift kitchen tasks.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Rotated product when stocking shelves to maintain freshness.
- Managed large sums of cash responsibly, adhering to strict cash handling procedures for security purposes.
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills
Receptionist/Office Cleaner
Schlig Trucking Inc.
01.2018 - 03.2025
- Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
- Kept reception area clean and neat to give visitors positive first impression.
- Resolved customer problems and complaints.
- Responded to inquiries from callers seeking information.
- Scheduling meetings
- Managed multiple tasks and met time-sensitive deadlines.
- Provided administrative support to staff members by handling correspondence, filing documents, and managing office supplies inventory.
- Cultivated positive relationships with clients through professional demeanor and excellent interpersonal skills.
- Cleaned desks, office equipment, walls, files, ledges, and countertops by dusting surfaces.
- Sanitized office spaces bathrooms and kitchens to maintain hygienic work environment for employees and visitors.
- Vacuumed and mopped floors to remove dirt and debris and maintain clean and safe work environment.
- Emptied trashcans and transported waste to collection areas.
- Organized storage areas, closets and filing cabinets to prevent buildup of clutter.
Education
High School Diploma -
Fullerton College
Fullerton, CASkills
- Customer service
- Cooking
- Knife skills
- Event catering
- Cleaning
- Problem-solving
- Multitasking and organization skills
- Supply restocking
- Hospitality and service industry background
- Time management
- Telephone skills
- Customer/Client relations
- Appointment scheduling
- Cleaning tools maintenance
Certification
- Bartender certification
Timeline
Cook
Panda Express
04.2025 - Current
Receptionist/Office Cleaner
Schlig Trucking Inc.
01.2018 - 03.2025
High School Diploma -
Fullerton College