Overview
Work History
Education
Skills
Certification
References
summary
Timeline
Generic

Patrick O'Dea

Brooklyn,NY

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender

Locanda Verde By Andrew Carmellini
06.2023 - Current
  • Educated customers on cocktail nuances, contributing to a 15% increase in sales of top-shelf spirits
  • Crafting unique and memorable cocktails in a high-end dining environment

Bartender

Classic Car Club Manhattan
01.2021 - 11.2023
  • Crafting exceptional cocktails for various events up to 1000 people
  • Ensuring a seamless and enjoyable experience for event attendees

Bartender

Pearl Alley
01.2023 - 06.2023
  • Led a dynamic team of six bartenders with finesse, orchestrating flawless service for a 600-person event
  • Managed high-volume service for parties ranging from 50 to 800 people
  • Collaborated with mixology professionals to create delectable craft cocktails

Bartender/Server

Malibu Farm Jean-Georges
04.2021 - 03.2023
  • Consistently achieved a 25% upsell rate on premium and specialty beverages, exceeding monthly sales targets
  • Managed high-volume service for 25-30 tables, handling various roles
  • Assisted customers with recommendations to enhance their dining experience.

Bartender

Golden Girls Pop Up
11.2022 - 02.2023
  • Utilized acting background to engage customers and put on a show
  • Delivered memorable experiences by singing and creating a welcoming atmosphere.

Education

Bachelor of Fine Arts -

Pace University

Skills

    Mixology

    Customer Service

    Acting

    Operations

    Point-of-Sale Systems

    Regulatory Compliance

    Adaptability

Certification

  • Alcohol Training Awareness Program (ATAP) Certified
  • Licensed by ABC Bartending School

References

References available upon request.

summary

Results-driven mixologist with a flair for creativity, offering over a decade-long immersion in the restaurant industry. Adept in various roles, including bartending, serving, and event coordination, with a proven track record of delivering top-notch service, fostering lasting customer relationships, and adeptly managing high-volume scenarios for seamless operations during events and busy dining hours. Seeking a dynamic brand ambassador role to leverage this extensive expertise in crafting unique experiences and elevating brand awareness.

Timeline

Bartender

Locanda Verde By Andrew Carmellini
06.2023 - Current

Bartender

Pearl Alley
01.2023 - 06.2023

Bartender

Golden Girls Pop Up
11.2022 - 02.2023

Bartender/Server

Malibu Farm Jean-Georges
04.2021 - 03.2023

Bartender

Classic Car Club Manhattan
01.2021 - 11.2023

Bachelor of Fine Arts -

Pace University

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Patrick O'Dea