Dynamic Lead Mixologist with expertise in cocktail crafting, menu development, and enhancing guest experiences. Proven ability to train staff and coordinate high-profile events, delivering exceptional service and bespoke cocktails.
Overview
19
19
years of professional experience
Work History
Lead Mixologist, Living Room Lounge
W Time Square
New York, New York
04.2017 - Current
Lead bar operations in W Times Square’s signature cocktail lounge
Designed and curated seasonal cocktail menus emphasizing unique spirits and global ingredients
Trained and mentored new bartenders in mixology techniques, service standards, and product knowledge
Collaborated with hotel management to coordinate high-profile events and VIP service activations
Elevated guest experiences through custom-crafted cocktails and engaging service
Maintained inventory, vendor relationships, and ensured compliance with health/safety standards
Barback/Bartender
Kind Regards
New York, New York
01.2017 - 12.2017
Assisted in opening bar and club space, implementing craft cocktail program
Produced fresh ingredients and maintained clean, fully stocked bars
Mixed and served cocktails, beer, and wine in a fast-paced environment
Door Ambassador
W Time Square
New York, New York
05.2010 - 04.2017
Twice nominated for Big Apple Awards "Doorman of the Year"
Served as a key first point of contact, delivering elite hospitality to thousands of guests
Promoted W brand values through consistent, high-quality guest interactions
Door/Welcome Ambassador
W Hoboken
Hoboken, NJ
06.2009 - 04.2010
Trained new staff, guided guests, and ensured smooth transitions during check-in
Shared insider recommendations on nightlife and dining in Hoboken/NYC
Built rapport with guests, resulting in strong return rates and positive feedback
Doorman/Bellman
Bryant Park Hotel
New York, New York
11.2006 - 06.2009
Delivered luxury service to high-profile guests; received multiple guest accolades
Aided in achieving hotel’s AAA Five Diamond status
Assisted with guest safety, luggage handling, and special requests discreetly
Education
Culinary Tournant
NYHTA
New York
09-2017
Bachelor of Science - Business Management
University of North Florida
Jacksonville, FL
05-2006
Skills
Cocktail crafting
Menu development
Inventory management
Beverage pairing
Health compliance
Event coordination
Opera
Micros
Touch POS
Accomplishments
Tales of the Cocktail, Marriott featured bartender 2024
Marriott Alumni Tales of the Cocktail 2025
Copalli Distillery, Belize intensive training
40+ Countries & 70+ Michelin Star emissive experiences