Paul Cox

GD Real Estate Inc is a company that I started in October of 2021. That specializes in the acquisition of investment properties, such as residential properties, commercial properties, as well as all other real estate investments. Buying and renting properties, also buying-fixing and resaleing properties.

Power Plants Inc is a medical cannabis/cbd delivery service, that services Riverside and San Bernardino counties. My duties were to make sure that orders were received, collected, and delivered within a timely manner. Assign routes to drivers, keep track of the payroll, monitor input and output of products, marketing the company and its services. As well as maintaining great customer service.

The companies main source of business is medical courier services. We would pick up medical equipment, medical supplies, medicine, blood pathogens, and organs. We would also pick up and deliver freight outside the medical industry. Pick-ups and deliveries were made throughout south and northern California, into Arizona, Nevada, Texas, and New Mexico. Our form of transporting freight was 26ft box trucks.

• Proactively communicated with dispatch teams regarding any changes or updates affecting scheduled pick-ups or deliveries, ensuring that all parties were kept informed.
• Enhanced customer satisfaction by maintaining open communication with clients during pickups and deliveries.
• Safeguarded cargo integrity by regularly checking load securement during transport and promptly addressing any issues that arose.
• Documented mileage, deliveries, pickups, customer issues and damages.
• Fastened chains, straps, covers, and binders to secure load during transit.
• Determined quickest and safest routes for delivery by using effective planning and organizational skills.
• Communicated with dispatchers and other office personnel to handle two-way updates and adjust daily schedules.
• Removed and unloaded packages from [Type] trucks for customer deliveries, using extreme care to avoid damage to goods.

Maintain a professional attitude with company employees, as well as while out in the field in contact with other companies and their employees.

Asses the type of biohazard inside of each automobile, before a quote is given.

Remove biohazard from vehicles, such as dead animals, rodents, and their decayed stench, fecal matter, dead snakes, blood, human brains, whatever the biohazard it had to be removed.

Adhere to all company policies, preventative safety measures before coming into contact with all chemicals and biohazards.

Restore the vehicle back better to it`s original condition, after the biohazard has been removed.

Make sure that I and all company employees are in compliance with company rules and regulations when in contact with chemicals and biohazards.

Clean rooms, bathrooms, clean and change bedding.

Aide and assist the disabled to and from appointments, bathrooms, in and out of bed, washing their clothing, and delivering them their food.

Take inventory and order all work related supplies.

Dust, clean, vacuum all room, lounge, and visiting areas.

• Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
• Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
• Reduced food waste by implementing proper storage techniques and inventory management.
• Demonstrated excellent problem-solving skills under pressure, resolving issues efficiently while maintaining composed demeanor throughout busy shifts.
• Coordinated with front-of-house staff to ensure clear communication of special orders or dietary restrictions from customers during service hours.
• Supported the executive chef in daily operations, working collaboratively to meet high standards for food quality and customer satisfaction.
• Prepared dishes for various dietary needs, demonstrating flexibility and skill in accommodating diverse guest preferences while maintaining taste and presentation standards.
• Followed health, safety and sanitation guidelines while preparing and serving food.
• Kept kitchen clean and organized by performing daily maintenance tasks.
• Prepared food items in compliance with recipes and portioning control guidelines.
• Trained new kitchen staff on food safety, preparation and cooking techniques.
• Managed inventory and ordered food and supplies to maintain adequate stock.
• Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.

• Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
• Kept building spaces premises clean inside and outside.
• Maintained a positive and professional demeanor while interacting with building occupants, promoting a respectful work environment.
• Supported waste management efforts by collecting trash, recycling materials, and disposing of them properly.
• Contributed to a welcoming environment by maintaining clean and organized common areas such as lobbies and conference rooms.
• Maintained a well-stocked inventory of cleaning supplies to ensure all necessary equipment was available for use.
• Collaborated with other janitorial staff to complete large-scale cleaning projects efficiently.
• Provided backup support for other janitorial team members during absences or busy periods, ensuring seamless service.
• Upheld company policies regarding health codes, safety regulations, hazardous materials disposal protocols while completing assigned tasks diligently.
• Followed procedures for use of chemical cleaners and power equipment to prevent damage to floors.
• Responded immediately to calls from personnel to clean up spills and wet floors.
• Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
• Addressed minor maintenance issues promptly to prevent further damage or escalation.
• Performed regular inspections of fire extinguishers, emergency exits, and other safety equipment to ensure proper functioning.
• Emptied trash cans and recycling bins to keep building clean and free of germs.
• Replaced and refilled paper towel and toilet paper dispensers for users convenience.
• Handled spills, accidents and other cleaning emergencies to maintain cleanliness standards throughout assigned shift.
• Moved furniture for cleaning and set up for special events.
• Used vacuum and shampooers to clean carpeted areas in offices, lobbies and corridors.
• Cleaned walls and ceilings with special reach tools following regular schedule.
• Vacuumed and shampooed carpets, upholstery and other fabrics.
• Used power scrubbing and waxing machines to scrub and polish floors.
• Helped outside crew complete grounds maintenance tasks such as mowing grass, trimming bushes and removing debris.
• Used hand trucks or manually lifted supplies, equipment and heavy furniture.
• Operated buffers and burnishers to clean and polish floors.

Build mobile transportational classrooms for schools, mobile offices for businesses.

Strip walls, floors, carpet, ceilings, gut air conditioning systems, and bathrooms.

Replace walls, floors, wiring system, carpet, bathrooms, windows, and air conditioning systems.

Use equipment properly to avoid workplace hazard or injuries.

Assembled and installed products on production lines according to established guidelines.

• Loaded, unloaded, and moved material to and from storage and production areas.
• Checked packages and merchandise for damage and notified vendors.
• Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
• Performed general housekeeping and cleaning tasks.
• Labeled and accurately moved customer orders to meet shipment timetables and minimize errors.
• Consistently lifted materials weighing as much as 75 pounds.