Summary
Overview
Work History
Education
Skills
Timeline
Generic

Paul Marty

North Branch,MN

Summary

Insightful Manager with experience directing and improving operations through effective employee motivational strategies and strong policy enforcement. Proficient in best practices, market trends and regulatory requirements of industry operations. Talented leader with analytical approach to business planning and day-to-day problem-solving.

Overview

13
13
years of professional experience

Work History

Laborer Helper

Michels Utility Services
10.2021 - Current
  • Enhanced project efficiency by assisting skilled laborers in various construction tasks.
  • Operated hand tools and power equipment safely, reducing risk of injury or damage to property during construction projects.
  • Promoted effective communication among team members by relaying vital information between supervisors and workers.
  • Collaborated with fellow laborers to complete projects within specified timeframes while adhering to quality standards.
  • Addressed unexpected challenges proactively during the construction process, enabling prompt resolution of issues before impacting deadlines.
  • Improved overall site organization by maintaining clean and hazard-free workspaces for the entire team.

Sergeant

U.S. Army Reserves
02.2011 - Current
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Demonstrated strong organizational and time management skills while managing multiple projects.

Ironworker Apprentice

Lo. 512 Union
07.2016 - 07.2020
  • Minimized waste materials by carefully calculating required supplies before beginning construction tasks.
  • Reduced project completion time by efficiently collaborating with team members to erect metal frameworks.
  • Enhanced structural integrity by accurately measuring, cutting, and assembling iron and steel components.
  • Maintained a clean worksite environment, removing debris from work areas regularly to reduce hazards.
  • Maximized equipment longevity by performing routine maintenance checks on tools and machinery.
  • Excelled in fast-paced environments due to quick learning abilities and adaptability towards various construction methods.
  • Ensured safety at the worksite by rigorously following industry standards and OSHA regulations.
  • Erected structural steel and iron frameworks for bridges, buildings and other structures.
  • Complied with OSHA and company safety guidelines for height safety, lock out tag out, confined space, and hazardous material handling.

Fork Lift Operator

Gillette Pepsi
04.2014 - 07.2016
  • Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
  • Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
  • Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
  • Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
  • Removed orders from storage, wrapped and staged for shipments.

Lead Cook

Perkins Restaurant & Bakery
10.2011 - 07.2013
  • Efficiently handled high-volume orders while maintaining superior food quality through precise execution of cooking methods.
  • Maintained a high standard of food quality by consistently reviewing dishes for taste, presentation, and adherence to established guidelines.
  • Took over line positions in event of emergency.
  • Enhanced kitchen efficiency by streamlining cooking processes and implementing time-saving techniques.
  • Consistently met or exceeded health code standards by enforcing strict sanitation practices throughout the kitchen area.
  • Taught kitchen staff safety protocols and restaurant standards.

Education

Associate of Science - Accounting And Finance

South Central College
Mankato, MN

Skills

  • Construction Site Knowledge
  • Reliability and punctuality
  • Workplace Safety
  • OSHA Regulations
  • Operations Management
  • Schedule Preparation
  • Performance Evaluations
  • Project Scheduling
  • Advanced problem solving
  • Risk Management

Timeline

Laborer Helper

Michels Utility Services
10.2021 - Current

Ironworker Apprentice

Lo. 512 Union
07.2016 - 07.2020

Fork Lift Operator

Gillette Pepsi
04.2014 - 07.2016

Lead Cook

Perkins Restaurant & Bakery
10.2011 - 07.2013

Sergeant

U.S. Army Reserves
02.2011 - Current

Associate of Science - Accounting And Finance

South Central College
Paul Marty