Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Payton  Lacombe

Payton Lacombe

Schenectady

Summary

Dynamic and detail-oriented professional with a strong background in food service at Lyles Hoagies. Demonstrated creativity in sandwich artistry and exceptional guest service skills. Proven ability in payment processing and quality control, ensuring customer satisfaction and operational efficiency. Committed to maintaining high standards in food preparation and workplace organization.

Overview

2025
2025
years of professional experience
1
1
Certification

Work History

Sandwich Artist

Lyles Hoagies
  • Operated manual and electric appliances to peel, slice, and trim food.
  • Executed sandwich artistry duties with very low occurrence of errors.
  • Shared information with customers about menu items, preparation methods, and ingredients.
  • Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
  • Greeted guests, promoted specials, and took orders.
  • Restocked and rotated stock in display case to mitigate stock loss.
  • Prepared and served hot and cold sandwiches based on customer preferences.
  • Kept workplace clean and organized in line with restaurant policies.
  • Prepared and presented food in compliance with health and safety guidelines.
  • Accurately operated cash register to process customer payments.

Cashier

Market 32
01.2024 - 08.2024
  • Helped customers complete purchases, locate items, and join reward programs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Restocked and organized merchandise in front lanes.
  • Welcomed customers and helped determine their needs.
  • Stocked, tagged and displayed merchandise as required.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Performed cash, card, and check transactions to complete customer purchases.
  • Used POS system to enter orders, process payments and issue receipts.
  • Learned duties for various positions and provided backup at key times.
  • Responded promptly to requests for assistance, spills and customer inquiries.
  • Worked with floor team and managers to meet wide range of customer needs.

Education

High School Diploma -

Suny Schenectady Community College
78 Washington Ave, Schenectady, NY 12305
06-2026

Skills

  • Cooking
  • Food service standards
  • Quality control
  • Payment processing
  • Guest service
  • High level of integrity
  • Menu memorization
  • Creativity and innovation
  • Money handling
  • Problem-solving
  • POS system use

Certification

  • Serve Safe food-handler certified
  • Serve Safe Manager certified


Timeline

Cashier

Market 32
01.2024 - 08.2024

Sandwich Artist

Lyles Hoagies

High School Diploma -

Suny Schenectady Community College
Payton Lacombe