Compassionate and caring registered nurse, seeking a challenging work environment that will enhance learned skills and provide opportunities for new knowledge. I am a dedicated, goal-oriented professional eager to contribute to team success by focusing on optimizing patient care and support. I am adaptable and resilient with a strong attention to detail, clinical expertise, and an advocare for patients and family.
• Prepare for and serve guests in accordance with Beau Rivage’s standards of food and beverage quality, presentation, sanitation and warm hospitality
• Staying updated on current menu choices and specials
• Describe meal constituents and cooking methods to patrons
• Appropriately suggest additional items to customers to increase restaurant sales
• Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
• Handling money, processing credit and debit cards, making change and processing casino comps and vouchers
• Fostered repeat business and a clientele of regular bar patrons
• ANA, American Nurses' Association
• MOADN, Mississippi Organization for Associate Degree Nurses
• JABOS, Junior Auxiliary of Biloxi-Ocean Springs Chapter
•Licensure-Mississippi Board of Nursing
•BLS, Basic Life support Certified by American Heart Association
•ACLS, Advanced cardiac life support Certified by American Heart Association
•NIH Stroke Scale Certified by American Heart Association
•PALS - Pediatric Advanced Life Support
•Advanced proficiency in Vietnamese
•Yearly Food preparation volunteer at Loaves & Fishes & Feed My Sheep
•Yearly Turkey Trot to benefit local Boys and Girls club
• Red cross run for Singing River Health Systems
• Yearly Angel Tree donations
•JABOS- Junior Auxiliary of Biloxi-Ocean Springs Chapter