Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
3
3
years of professional experience
Work History
BARBER
NAMELESS BARBER SHOP
Monahans, TX
06.2023 - Current
Greeted customers, provided consultation services and identified customer needs.
Established a professional relationship with clients by providing quality haircuts and styling services.
Provided hair care advice, including product recommendations and styling tips.
Performed various cuts, trims and shaves using clippers, scissors and razors.
Maintained cleanliness of the barber station, including sterilizing tools and sanitizing work areas.
Kept up to date on new trends in men's hairstyles and facial hair designs.
Demonstrated knowledge of products available for sale in the store.
Assisted other barbers as needed during busy times or when short staffed.
Ensured all safety precautions were taken while performing haircuts.
Communicated effectively with customers to create a pleasant experience.
Cashier
Lowes Market
MONAHANS, TX
10.2022 - 06.2023
Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
Issued receipts, refunds, credits or change due to customers.
Stocked shelves with merchandise when needed.
Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
Ensured compliance with all safety regulations within the store environment.
Provided excellent customer service while promoting loyalty programs to increase sales potential.
Cook
Dairy Queen
Monahans, TX
11.2021 - 10.2022
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Adhered to food safety standards when storing and preparing foods.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Ordered supplies as needed for the kitchen.
Supervised and trained kitchen staff on proper preparation techniques.
Checked quality of ingredients before use in order to ensure freshness.
Monitored stock levels of food items and ordered more when necessary.
Ensured that all food was cooked at the correct temperature and stored correctly.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.