Pepijn Sinjorgo

When I first received the job, I had worked with the owner from the previous hurricane damage. While I started, I helped boost sales and maintenance of the golf carts and mopeds. Over the past couple of months now, I had begun to take over scheduling and other managerial aspects of the job. I work about 20-30 hours a week.

• Improved team morale and productivity through effective communication and active listening skills.
• Reported defective products or machinery to supervisor.
• Worked fast to complete tasks and meet daily deadlines.
• Followed instructions and procedures to complete assigned tasks.

This is for my current stuff outside of Letus Studios. I have contributed to games that have netted nearly over 100 Million visits/plays and increasing the player count as well as with the consistency of updates to the game as well.

• Consistently met project deadlines by effectively managing priorities and maintaining a strong work ethic.
• Designed intuitive user interfaces that enhanced overall product usability and customer satisfaction levels.
• Developed continuous integration tool to streamline deployment.

This is a company based on roblox development with the coding languages LUA and JS. I created many products for the company aswell as creating an JS api and discord bot to track sales and whitelists from our shopify hub.

• Worked with software development and testing team members to design and develop robust solutions to meet client requirements for functionality, scalability, and performance.
• Enhanced software functionality by identifying and resolving complex coding issues.
• Mentored junior programmers, enhancing their skill sets and fostering professional growth within the team.

• Provided support to multiple stations within the kitchen when needed, demonstrating flexibility and teamwork among colleagues.
• Communicated food orders to chefs to execute priorities and special requests.
• Collaborated with servers to ensure timely delivery of orders, reducing wait times for customers.
• Assisted chefs with plating dishes, ensuring a visually appealing presentation for guests.
• Enhanced customer satisfaction by promptly delivering food and beverages to expo station.
• Delivered food orders from kitchen to customers' tables.
• Maintained a clean and organized expo station, improving efficiency in the kitchen.
• Assisted wait staff with table setting by fetching and placing tableware, eating utensils and napkins.
• Mastered knowledge of menu offerings, providing accurate information to servers as needed.
• Maintained clear communication channels with kitchen staff to address any issues or discrepancies in orders promptly.
• Contributed to a positive team environment by assisting coworkers during busy periods when necessary.
• Managed high-volume order tickets, prioritizing tasks for efficient workflow during peak hours.
• Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.

When Hurricane Helene and Milton came, I had organized a group of 10 teenagers and we went around and helped clean up about 20 houses and assisted homeowners with the cleanup process.

• Used strong interpersonal communication skills to convey information to others.
• Supported engaging, fun, and smooth-running events by helping with organization and planning.
• Maintained clean, neat, and operational facilities to serve program needs.
• Assisted with special events and programs.
• Assisted in disaster relief efforts, ensuring timely distribution of aid and supplies.