Summary
Overview
Work History
Skills
Timeline
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Perly Gedeon-Ali

Summary

A experienced leader in the hospitality sector, I significantly enhanced customer satisfaction and streamlined operations at Creole Orleans Catering & Restaurant. Expert in small business operations and adept at fostering client relationships, my strategic approach to financial management and team development has consistently driven business growth and efficiency.

Overview

5
5
years of professional experience

Work History

Owner

Creole Orleans Catering & Restaurant
01.2021 - Current
  • Oversaw everyday operational activities.
  • Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
  • Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
  • Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
  • Hired trained, and managed a high-performing team of employees dedicated to achieving company goals.
  • Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
  • Negotiated contracts with suppliers for better pricing and terms, reducing overall costs for the business.

Food & Beverage Manager

Amee Events Planning
12.2019 - 01.2021
  • Oversaw everyday operational activities.
  • Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
  • Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
  • Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
  • Hired trained, and managed a high-performing team of employees dedicated to achieving company goals.
  • Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
  • Negotiated contracts with suppliers for better pricing and terms, reducing overall costs for the business.

Skills

  • Customer relations
  • Small business operations
  • Relationship building
  • Verbal and written communication

Timeline

Owner

Creole Orleans Catering & Restaurant
01.2021 - Current

Food & Beverage Manager

Amee Events Planning
12.2019 - 01.2021
Perly Gedeon-Ali