perry jones
Portland,Oregon
Summary
Looking for a career that offers advancement Highly skilled Dietary Manager with background in planning and implementing dietary programs in healthcare settings. Strengths include creating nutritious meal plans, managing food service operations and adhering to regulatory requirements. Demonstrated success in improving patient satisfaction through effective dietary management and staff training. Skilled at fostering positive relationships with patients, families, and team members while maintaining high level of professionalism and efficiency.
Overview
19
19
years of professional experience
1
1
Certification
Work History
Dietary Manager
Creekside Memory Care
Battleground, WA
07.2023 - Current
- Assisted in developing and implementing nutritional care plans for patients.
- Managed dietetic staff to ensure compliance with state regulations.
- Ordered food supplies, maintained inventory of equipment and ensured proper storage of food items.
- Monitored patient progress and consulted with physicians regarding dietary modifications as necessary.
- Coordinated menus for special events in accordance with health department standards.
- Conducted kitchen inspections to ensure sanitation and safety procedures were followed.
- Ensured accuracy of menu labeling information on all foods served in the facility.
- Oversaw the preparation of meals according to established recipes, portion control guidelines and standard operating procedures.
- Maintained records of patient diets including any special requirements or restrictions.
- Attended meetings with other healthcare professionals concerning nutrition-related topics.
- Evaluated food production to check whether food was being made, portioned and handled correctly.
- Checked with residents to ask about food quality, satisfaction and personal likes or dislikes.
- Established healthful and therapeutic meal plans and menus for individuals with health conditions.
- Fulfilled multiple duties by processing transactions, maintaining cleanliness and providing high levels of customer service.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Lube Technician
Valvoline Instant Oil Change
Portland, OR
11.2021 - 05.2022
- I change customers to the best of their expectations
- I change wipers and headlights whatever the situation would be but I didn't change tires .
- Inspected and changed air filters, fuel filters, transmission fluid, coolant levels and other fluids as needed.
- Performed oil changes and lubrication services on a variety of vehicles.
- Installed new windshield wiper blades and checked tire pressure.
- Tested batteries using specialized equipment such as digital multimeters.
- Maintained records of all work performed according to company guidelines.
- Greeted customers in a friendly manner upon arrival at the service station.
- Followed all safety protocols related to handling hazardous materials such as oils, fuels and cleaning agents.
Home Lead Clerk
Fred Meyer
Portland
02.2020 - 12.2020
- I unload freight at midnight I also scan inventory stock and reorganize shelves .Put new merchandise out for customers setup and organize displays .
Chef/Asst. Manager
Delaware Plaza
Longview
07.2016 - 01.2018
- I help prepare and organize menus for the week, I make sure things are kept up to standards and qualifications
- I'm also Asst
- Kitchen Manager.
- Coached, mentored and trained team members in order to improve their job performance.
- Established processes to ensure efficient workflow throughout the organization.
- Provided leadership during times of organizational change or crisis situations.
Chef
CANTERBURY INN
Longview
01.2009 - 03.2016
- Meal preparation, tray setups, restocking and ordering supplies .Doing some catering and banquet parties .I also help organize private functions
Kitchen Assistant/Asst. Director
PARRY CENTER FOR CHILDREN
Portland
03.2006 - 04.2009
- Preparing meals for staff and clients
- Also did the maintaining of the refrigerators and freezers
- But not limited to sterilizing of the equipment properly.
Server
Arribas Mexican Grill
Scottsdale
05.2008 - 11.2008
- Greet customers
- Take orders, serving food and drinks to customers, cleaning tables and setting up tables
- And I was also responsible for preparing meals and did catering for parties.
Phlebotomist/Medical Assistant
Temporary Services in Scottsdale Az
Scottsdale
05.2008 - 08.2008
- Greet patients, assemble equipment
- Verify and identify records for patients
- I also labeled and stored specimens for processing.Venipuncture.
Bakery Assistant
Fred Meyers
Portland
12.2006 - 09.2007
- Preparing the bread carts, ordering supplies, prioritizing the shelves and restocking supplies
- And I was responsible for monitoring the display case.
Student Medical Assistant (Externship)
Kaiser Permanente
Portland
04.2006 - 06.2006
- Taking and recording vital signs, prepping rooms for patients to be examined .Discussing over patient chart history and scheduling appointments.
Education
Associates Degree in Medical Assistant -
EVEREST COLLEGE
Portland, OR01.2006
High School Diploma -
JAMES MADISON HIGH SCHOOL
Portland, OR01.1982
Skills
- Word
- Kitchen Management Experience
- Food Preparation
- Meal Preparation
- Catering
- Cooking
- Restaurant Management
- Venipuncture
- Medical Scheduling
- Supervising Experience
- Banquet Experience
- Culinary Experience
- Food Production
- EMR Systems
- Busser
- Food Safety
- Construction
- Typing
- Oil Change
- Inventory Control
- Warehouse experience
- Forklift
- Manufacturing
- Serving Experience
- Freight Experience
- Restaurant Experience
- Home Care
- Pricing
- Food presentation
- Delivery Coordination
- Menu Planning
- Recipe Development
- Workflow Optimization
Certification
- Food handler certificate, ServSafe Food Handler, 02/01/21, 02/01/23
- AED Certification
- CPR Certification
- BLS Certification
Assessments
- Cooking Skills: Basic Food Preparation, Familiar, 03/01/20, Preparing food, using cooking equipment, and converting ingredient measurements.
- Customer Focus & Orientation, Proficient, 05/01/20, Responding to customer situations with sensitivity
Affiliations
- Deans List in my Medical career
- Punctuality
Timeline
Dietary Manager
Creekside Memory Care
07.2023 - Current
Lube Technician
Valvoline Instant Oil Change
11.2021 - 05.2022
Home Lead Clerk
Fred Meyer
02.2020 - 12.2020
Chef/Asst. Manager
Delaware Plaza
07.2016 - 01.2018
Chef
CANTERBURY INN
01.2009 - 03.2016
Server
Arribas Mexican Grill
05.2008 - 11.2008
Phlebotomist/Medical Assistant
Temporary Services in Scottsdale Az
05.2008 - 08.2008
Bakery Assistant
Fred Meyers
12.2006 - 09.2007
Student Medical Assistant (Externship)
Kaiser Permanente
04.2006 - 06.2006
Kitchen Assistant/Asst. Director
PARRY CENTER FOR CHILDREN
03.2006 - 04.2009
Associates Degree in Medical Assistant -
EVEREST COLLEGE
High School Diploma -
JAMES MADISON HIGH SCHOOL
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