Peter Abatangelo
Chapel Hill
Summary
Experience in predominantly high-caliber culinary environments where standards, consistency and order was maintained under extended periods of high stress. Proven adaptability and efficiency in learning and execution of techniques. Ability to implement creativity and versatility for problem solving in a fast paced and high pressure environment. Great demeanor, willingness to learn and a team player in group settings. I am looking to apply these attributes while working and learning in Development Operations.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Barback
Teets
10.2024 - Current
- Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
- Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
- Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
- Coordinated with bartenders to maintain smooth operation of bar area.
- Performed regular maintenance tasks on bar equipment, ensuring optimal functionality during service hours.
- Enhanced customer experience by engaging with patrons in a friendly and personable manner while assisting bartenders.
- Reduced service times, efficiently managed dishwasher during high-volume periods.
- Optimized storage solutions, rearranged liquor shelves for better space utilization.
Line Cook
Death and Taxes, Hawthorne and Wood, Nanas
06.2019 - 08.2024
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
- Fostered culture of continuous improvement, encouraging feedback and implementing suggestions for better kitchen operations.
- Collaborated with chefs to develop new menu items, leading to increased diner interest and sales.
Education
Associate of Arts - Business Analytics
Wake Technical Community College
Raleigh, NC12-2025
Skills
- Problem solving
- Ability to work well under stressful circumstances
- Adaptability in training and continuous learning
- Currently taking or have completed coursework in SAS, Tableau, SQL, Data analysis in Excel, Power BI
- Efficient multitasking
Certification
Rise Up Professional Credential in Customer Service and Sales
- Received this credential through the NRF Foundation
Timeline
Barback
Teets
10.2024 - Current
Line Cook
Death and Taxes, Hawthorne and Wood, Nanas
06.2019 - 08.2024
Associate of Arts - Business Analytics
Wake Technical Community College
Similar Profiles
Charles DuvallCharles Duvall
Sales Associate at Det BeveragesSales Associate at Det Beverages
Maverik SchrockMaverik Schrock
Lifeguard & Lifeguard Instructor at Swim Club Management Group, IncLifeguard & Lifeguard Instructor at Swim Club Management Group, Inc
ABRAHAM AMEGAYIEABRAHAM AMEGAYIE
IT Technician at AMAAY IT SOLUTIONIT Technician at AMAAY IT SOLUTION
Adamaris Camila Inestroza RoqueAdamaris Camila Inestroza Roque
FOH Team Member at The Loop Pizza GrillFOH Team Member at The Loop Pizza Grill
Caden GoffCaden Goff
Barback at Southern River WalkBarback at Southern River Walk