Dynamic food prep professional with experience at Qdoba Eats, skilled in supervising food prep and employing innovative techniques to reduce waste. Proven ability to enhance operational efficiency and maintain high sanitation standards. Adept at managing online orders and fostering teamwork, ensuring a seamless dining experience for customers.
Overview
7
7
years of professional experience
Work History
Food Prep
Qdoba Eats
12.2022 - Current
Supported kitchen staff with various tasks, such as food prep, dishwashing, and restocking supplies, ensuring smooth daily operations.
Reduced costs and losses through regular rotation of fresh food items and employment of waste-reduction food prep techniques.
Contributed to team effort, assisting with food prep tasks during off-peak hours to support kitchen staff.
Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
Assisted food prep and assembly on line and served [Number] customers per day.
Head Brewer
Grand Traverse Brewing Company
06.2018 - Current
Maintained compliance with industry regulations by consistently updating knowledge on local, state, and federal requirements for breweries.
Achieved consistent flavor profiles across multiple batches by diligently monitoring key brewing parameters such as temperature, pH levels, and gravity measurements.
Managed inventory effectively, ensuring ample supply of raw materials and minimizing waste.
Developed innovative beer recipes, resulting in a diverse product portfolio appealing to various customer preferences.
Conducted regular quality control testing to ensure adherence to established standards for taste, appearance, aroma, and consistency.
Enhanced beer quality by implementing strict sanitation practices and monitoring fermentation processes.