Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Peter Diaz

Orlando

Summary

Efficient and productive professional in the food service management field, skilled at completing tasks with speed and accuracy. Possess strong capabilities in inventory management, staff training, and customer service excellence. Excel in leadership, communication, and problem-solving, ensuring smooth operation of food service establishments.

Overview

12
12
years of professional experience

Work History

Deli Supervisor

Marazzo's Deli
Trenton
2021.09 - 2023.10
  • Prepared sandwiches, salads, and other hot and cold items as requested by customers.
  • Supervised and trained deli staff on customer service, food preparation, and safety protocols.
  • Monitored inventory levels to ensure adequate supplies were available at all times.

Food Truck Lead Cook

Private Owner/Wesley Chappelle
Tampa
2017.05 - 2021.11
  • Inspected trucks daily before operating them in order to ensure safety protocols were followed.
  • Established relationships with local businesses in order to gain access to parking spaces for the food truck.
  • Conducted inventory management, ordering supplies as needed to maintain optimal stock levels.
  • Managed daily operations of food truck, ensuring smooth service and customer satisfaction.

Line Cook

Shades Of Green Military Only
Orlando
2011.08 - 2016.07
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Worked closely with management team in order to meet budget goals while maintaining high quality standards.
  • Set up and performed initial prep work for soups, sauces, and stocks.
  • Operated fryers and grills according to instructions to maintain safety and food quality.

Education

New York Restaurant School
New York, NY
1996-05

High School Diploma -

Central Islip Senior High School
Central Islip, NY
1993-06

Skills

  • Food safety management
  • Inventory control
  • Staff training and development
  • Customer service excellence
  • Food preparation techniques
  • Team leadership

Languages

Spanish
Professional

Timeline

Deli Supervisor

Marazzo's Deli
2021.09 - 2023.10

Food Truck Lead Cook

Private Owner/Wesley Chappelle
2017.05 - 2021.11

Line Cook

Shades Of Green Military Only
2011.08 - 2016.07

New York Restaurant School

High School Diploma -

Central Islip Senior High School
Peter Diaz