Summary
Overview
Work History
Education
Skills
Certification
Timeline
Server

Peter Kennedy

Restaurant Management
Sarasota ,FL

Summary

I grew up in the restaurant industry and have worked every position, back to front. I love the atmosphere and environment and I love creating whether it be food or cocktails. I understand the necessity to solve problems first and worry about placing blame later. I pride myself in the quality of my work no matter what that is, and I will be a valuable asset to your team.

Overview

4
4
years of professional experience
2
2
years of post-secondary education
2
2
Certifications

Work History

Partner Support Specialist

Clear Capital
Reno, NV
12.2021 - 06.2022
  • Phone dispatch for vendors
  • Data entry
  • Cold calls to vendors for fee negotiation
  • Customer Support

Assistant General Manager

Mamma Celeste's Gastropub & Pizzeria
Sparks, NV
08.2018 - 10.2021
  • Started as Kitchen Manager in original location
  • Once Reno location built in 2019, moved there as AGM
  • General management including ordering of product, menu writing, POS programming, report closing and safe drops
  • Bartending

Sous Chef

La Salle's Chico
Chico, CA
01.2019 - 10.2019
  • Stop gap after Paradise Fire while new restaurant was being built in Reno
  • Managed the line during service
  • Assisted in prep and production of items for all stations
  • Worked alongside Chef de Cuisine and Executive Chef to adjust menu pricing and create weekly specials.

Education

AS - Engineering Mechanics

Pasco-Hernando State College
New Port Richey, FL
08.2006 - 05.2008

Skills

Customer service expert

undefined

Certification

ServSafe Management License

Timeline

Partner Support Specialist

Clear Capital
12.2021 - 06.2022

Sous Chef

La Salle's Chico
01.2019 - 10.2019

Assistant General Manager

Mamma Celeste's Gastropub & Pizzeria
08.2018 - 10.2021

AS - Engineering Mechanics

Pasco-Hernando State College
08.2006 - 05.2008

Similar Profiles

CREATE PROFILE
Peter KennedyRestaurant Management