Accomplished chef with extensive experience in managing kitchen operations and achieving excellence in food production. Demonstrated leadership by successfully overseeing a team of cooks and ensuring consistent performance while upholding safety and sanitation standards. Thrived in fast-paced environments, exhibiting strong organizational and leadership skills.
Overview
6
6
years of professional experience
Work History
Cook Supervisor
Life Time Fitness Inc.
2902 Sam School Rd
09.2024 - Current
Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
Trained new hires in proper cooking techniques, equipment usage, and safety protocols, increasing overall team proficiency.
Improved staff productivity by providing clear instructions, guidance, and constructive feedback on their performance.
Reduced food waste by carefully monitoring inventory levels and implementing proper storage practices.
Planned and directed high-volume food preparation in fast-paced environment.
Collaborated with management to develop innovative menu offerings that catered to diverse customer preferences.
Managed food orders efficiently by coordinating with suppliers for timely deliveries while minimizing costs.
Streamlined kitchen communication by implementing effective ticketing systems and prioritizing tasks.
Enhanced kitchen efficiency by streamlining prep work and ingredient organization.
Implemented time-saving measures during food preparation, enabling swift adaptation to sudden increases in order volume or special requests from customers.
Improved overall kitchen safety through regular equipment maintenance checks and staff training sessions.
Line Cook
BJ's Restaurant & Brewhouse
9401 Sage Meadow Trail
04.2023 - 10.2023
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Prepared and cooked full course meals based on restaurant recipes and specifications.
Prepared food items such as meats, poultry, and fish for frying purposes.
Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
Boosted employee morale through positive attitude, willingness to assist others when needed.
Window Installer
Home Depot
6200 Seri
01.2023 - 04.2023
Maintained a clean worksite, ensuring the least amount of disruption to clients'' homes during the installation process.
Accurately took measurements and made calculations for precise cutting and fitting of material.
Enhanced team productivity through effective collaboration and communication during window installations.
Improved customer satisfaction by ensuring proper installation and maintenance of windows in residential homes.
Cook
wickedwings
Keller, USA
08.2022 - 11.2022
Made sure I hade a really good relationship with my peers
Opened the store by my self, made the prep list for the morning
Open to the idea of managing and bartending
Worked in the dish pit
Line Chef
Torchy’s Tacos
Fort Worth, USA
05.2021 - 11.2021
Responsible for the execution of all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner
Ensures meals are prepared within specific production times and consistent with the guidelines set by management
Prepares food items by cutting, chopping, mixing, and preparing sauces
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage
Cleans and sanitizes cooking surfaces at the end of the shift
Performs inventory checks and completes food storage logs
Ensured consistent high-quality dishes by adhering to standardized recipes and strict quality control measures.
Demonstrated versatility by efficiently working across various stations within the kitchen as needed.
Remodeling Crew Assistant
Gebing Construction Services
Fort Worth, USA
01.2021 - 05.2021
Responsible for collaborating with other skilled craftsmen to assess sites that needs to be remodeled, and perform the requires repairs/carpentry work
Responsible for assisting in replacing windows, creating wood structures, repairing roofs, finishing floors, installing kitchen cabinets, replacing fixtures
Patch and repair of drywall
Tile removal and installation
Complete bathroom remodels
Make improvements to deteriorating structures
Interior and exterior painting
Construction Laboror
303 Creations
North Richland Hills, USA
07.2020 - 01.2021
Responsible for preparing the construction area, gathering and delivering materials, utilizing machines and tools, erecting temporary structures such as scaffolds, providing assistance to specialized workers, and cleaning up the construction site when the job is ready
Providing installation services to include but not limited to windows, plumbing, electrical and roof tresses
Assisting with the loading and unloading of materials to be used in construction processes
Concrete pour and leveling
Assisting with the building and demolishing of bracing, scaffolding, and temporary structures
Working in strict compliance with plans and instructions from supervisors or more experienced workers
Security Guard/Customer Service Rep
20 After 4 Smoke Shop
Keller, USA
07.2019 - 09.2020
Security Guard - Responsible for monitoring the establishment and to watch and patrol areas to guard against illegal activity and dangerous scenarios
Patrolling and monitoring activities on the company’s premises regularly to discourage theft and ensure the environment is safe and secure
Controlling the entrance and departure of employees, visitors and vehicles according to protocols
Monitoring surveillance cameras to watch out for any disruptions or unlawful activities
Customer Service Rep - Responsible for addressing customer needs and ensuring they have a positive experience
Greets business patrons, answer telephone inquiries from customers and prepares merchandise for sale
Maintains a professional demeanor and knowledgeable about the business’s products and services
Ensures the appearance and cleanliness of the store is maintained at the highest levels
Arranges goods in pleasing combinations and set up displays such as decorations, mannequins, or product posters
Education
High School Diploma -
Central High School
Keller, Texas
06.2020
Skills
Culinary Seafood Preparation
Fresh Pasta Production
Flavor Development
Efficient Waste Minimization
Artistic Presentation Skills
Flavor Profile Creation
Culinary Safety Standards
Efficient Food Preparation Skills
Cooking Methods Expertise
Advanced Grilling Techniques
Understanding of Allergen Management
Nutritional Menu Design
Safety Compliance Oversight
Accomplishments
Improved customer satisfaction by addressing concerns promptly and to complete satisfaction.