Phabian Hernandez

•Composed menu

•Trained employees

•Prep for shifts

•Conducted pre-shift meetings

•Placed and received orders

•Creating new dishes that represent the brand

•Explained the dish and cooking process to customers and staff

Delivered ice to local restaurant and bars

•Organized freezer Using fork lift

•Moved 7-50lb bags of ice

•Picked ice up from ice plants located through out Florida

•Build slides for events

•Weilding

• Organized and stocked self's with shipping related supplies
• packaged and weighed items
• printed labels for packages
• sealed packages
• receiving and delivering packages to corresponding carriers
• janitorial duties
• •inventory check
• •customer service skills, problem solving, refunds/returns, emails

•Grill

•Flat top

•Sauté

•Salad

•kitchen maintenance

•Preparation for every station

•Butchers case.

•Received and organized Produce

•organizing weekly schedule

•kitchen maintenance

•drove truck to designated areas

•prep for ice cream production

•stocked/organized merchandise

•responsible for inventory

•money management customer service & Truck up keep