Pharadja Andrews
Stockton,CA
Summary
Top-notch Health Educator with extensive experience in developing and implementing health education programs for diverse populations. Skilled in creating educational materials and delivering presentations. Strong background in health promotion, community outreach and program evaluation with commitment to promoting healthy lifestyles and reducing health disparities. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.
Overview
11
11
years of professional experience
Work History
Fellow
Stockton Service Corps
10.2023 - Current
- Optimized workflow efficiency by streamlining processes and eliminating unnecessary steps in project management.
- Developed high-performing teams by fostering a positive work environment, emphasizing collaboration, and setting clear expectations.
- Improved company reputation and brand image through consistent delivery of high-quality products and services.
- Demonstrated exceptional leadership qualities while managing multiple projects simultaneously under tight deadlines without sacrificing quality or accuracy.
- Transformed company culture by promoting diversity, equity, inclusion principles throughout all organizational levels leading to increased morale among staff members.
- Networked and built strong presence with peers to facilitate professional relationships.
- Collaborated with team to optimize workflow and achieve objectives.
Public Health Educator
18 Reasons
01.2022 - Current
- Improved community health by creating and implementing targeted educational programs addressing prevalent public health issues.
- Enhanced participant knowledge by developing engaging training materials for public health workshops and seminars.
- Collaborated with local organizations to promote public health initiatives, increasing community involvement and support.
- Evaluated program effectiveness through data analysis, refining strategies to better meet community needs.
- Increased awareness of available resources by establishing partnerships with healthcare providers and other relevant organizations.
- Developed culturally sensitive education materials, fostering inclusivity and understanding in diverse communities.
- Provided guidance to fellow educators on best practices in public health education, elevating overall quality of instruction.
- Assessed regional disparities in access to care, tailoring outreach strategies accordingly to bridge these gaps and improve population health outcomes.
- Promoted available resources and connected individuals with services.
- Participated in community outreach activities to promote health education initiatives.
Nutrition Service Worker
18 Reasons
01.2022 - Current
- Enhanced patient satisfaction by providing well-balanced meal options, adhering to dietary restrictions and preferences.
- Supported the nutrition team in menu planning for optimal health outcomes among patients.
- Contributed to a clean and safe food service environment by following strict sanitation guidelines.
- Prepared nutritious meals using standardized recipes, ensuring consistency in taste and presentation.
- Improved efficiency in the kitchen by assisting with food preparation tasks such as chopping vegetables, portioning ingredients, and assembling plates.
- Participated in regular staff training sessions to stay updated on current food safety practices and nutrition standards.
- Aided in reducing food waste by monitoring consumption patterns and adjusting production levels accordingly.
- Conducted routine cleaning tasks within the kitchen area, upholding high standards of hygiene throughout all workspaces.
- Assisted with preparation and serving of food in line with established nutrition guidelines.
- Maintained food and sanitation standards to prevent food-borne illness and promote health.
- Provided support to individuals with special dietary need to meet unique nutritional requirements.
- Assisted patients clients with mean plan development, addressing individualized dietary requirements.
- Developed specialized nutrition plans for patients with chronic health conditions to improve health outcomes.
Board Member
Together We Stand
02.2013 - Current
- Enhanced board effectiveness by implementing innovative strategies and best practices.
- Streamlined decision-making processes for improved company performance and growth.
- Championed risk management initiatives, resulting in a more resilient organization.
- Drove strategic planning efforts to align with company vision and long-term objectives.
- Served as a strong advocate for corporate social responsibility, influencing positive community impact.
- Oversaw mergers and acquisitions activity, contributing to successful business integration efforts.
- Collaborated with other board members to develop and execute programs and initiatives to advance organizational mission.
Summer Program Manager
Rising Sun Center For Opportunity
06.2023 - 08.2023
- Enhanced participant engagement by implementing innovative activities and workshops in the program curriculum.
- Increased enrollment rates by developing effective marketing strategies and promotional materials for the summer program.
- Ensured a safe and welcoming environment for participants through consistent monitoring, conflict resolution, and communication with parents.
- Collaborated with interdisciplinary teams to create comprehensive lesson plans tailored to individual student needs.
- Evaluated program effectiveness using data-driven assessments, leading to continuous improvement of course offerings.
- Trained and supervised a team of counselors, fostering professional growth and facilitating their success in managing day-to-day program operations.
- Developed clear expectations and guidelines for staff members to ensure smooth operation of daily tasks within the program framework.
- Expanded cultural awareness among program participants through incorporating diverse perspectives and activities in the curriculum.
- Established team priorities, maintained schedules and monitored performance.
- Defined clear targets and objectives and communicated to other team members.
- Trained personnel in equipment maintenance and enforced participation in exercises focused on developing key skills.
- Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
- Launched quality assurance practices for each phase of development
- Planned, created, tested and deployed system life cycle methodology to produce high quality systems to meet and exceed customer expectations.
Education
Bachelor of Arts - History
Baruch College of The City University of New York
New York, NYSkills
- Classroom Leadership
- Conflict resolution
- Project Management
- Program evaluation
- Public speaking
- Fundraising strategies
- Critical thinking
- Nonprofit administration
- Problem solving
- Performance measurement
- Strategic thinking
- Community outreach
- Volunteer coordination
- Time management
Affiliations
- Rotary
Languages
French
Full Professional
Spanish
Professional Working
Haitian Creole
Full Professional
Timeline
Fellow
Stockton Service Corps
10.2023 - Current
Summer Program Manager
Rising Sun Center For Opportunity
06.2023 - 08.2023
Public Health Educator
18 Reasons
01.2022 - Current
Nutrition Service Worker
18 Reasons
01.2022 - Current
Board Member
Together We Stand
02.2013 - Current
Bachelor of Arts - History
Baruch College of The City University of New York
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