Summary
Overview
Work History
Education
Skills
Certification
Interests
Timeline
Generic

Dominic Damiano

Tacoma

Summary

Organized and dependable candidate with a successful track record of managing multiple priorities and maintaining a positive attitude. Willingness to take on additional responsibilities to achieve team goals. Detail-oriented professional with a background in Food Service, dedicated to providing the highest quality customer service. Thrives in high-pressure environments and remains calm under pressure. Prioritizes safety by meticulously following workplace regulations and procedures.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Line Cook

Farrelli's Pizza
04.2025 - Current
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Set up and prepared cooking supplies and workstations during closing to maximize productivity.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.

Packaging Associate

Wyld (Northwest Confections)
04.2024 - 03.2025
  • Labeled, recorded, and inspected packaging to prepare for shipment or storage.
  • Assisted with quality and production process improvements to support new packaging initiatives.
  • Performed packaging tasks alongside team, executing proper methods according to labor plan and assigned tasks.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Achieved production targets by maintaining high productivity levels and communicating with team members regarding orders and fulfillment.
  • Cleaned and maintained production area and equipment.

Barista/Cashier

Starbucks
02.2024 - 04.2024
  • Enhancing customer satisfaction by efficiently preparing and serving high-quality beverages.
  • Maintaining a clean and organized workspace for optimal productivity and safety.
  • Consistently meeting or exceeding daily sales targets, driving revenue growth for the cafe.
  • Educating customers on coffee offerings, promoting upselling opportunities, and enhancing their overall experience.

Prep Cook

Farelli's Wood-Fire Pizza
05.2023 - 11.2023
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Assisted with menu planning, incorporating seasonal ingredients for fresh and innovative dishes.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Returns Specialist

Amazon
12.2022 - 05.2023
  • Streamlined returns process for increased efficiency and reduced processing time.
  • Collaborated with team members to handle complex return cases, resulting in satisfactory outcomes for both customers and company.
  • Expedited high volume of returns during peak seasons, maintaining a consistently organized workspace.
  • Handled high-value item returns discreetly, ensuring proper security measures were followed throughout the process.
  • Contributed to a positive work environment through effective communication with coworkers and supervisors, fostering teamwork within the department.


Dish Machine Operator

Annie Wright Private School
01.2022 - 12.2022
  • Improved dish cleanliness by efficiently operating and maintaining the dish machine.
  • Expedited food preparation for timely service by closely following chef''s instructions and prioritizing tasks.
  • Stocked inventory efficiently, enabling seamless transition between meal services.
  • Maintained a well-organized storage area for cleaning supplies to ensure easy access and efficient use of materials.
  • Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.

Education

No Degree - Music Theory

Tacoma School Of The Arts (SOTA)
Tacoma, WA

High School Diploma - FRSH Start Program

Mt. Tahoma High School
Tacoma, WA

High School Diploma -

Tacoma Community College
Tacoma, WA
10-2021

Skills

  • Food preparation
  • Problem-solving
  • Food safety knowledge
  • Cleanliness standards
  • Knife skills
  • Kitchen station setup
  • Kitchen organization
  • Quality control
  • Workload management
  • Food presentation

Certification

  • Food Handlers Certification: 10/05/2023 - 10/05/2026

Interests

  • Growing herbs, vegetables, or fruits in home gardens
  • I enjoy cooking for friends and family gatherings
  • Enjoy experimenting with different ingredients and flavors in the kitchen
  • Learning new cooking techniques and expanding my culinary skills

Timeline

Line Cook

Farrelli's Pizza
04.2025 - Current

Packaging Associate

Wyld (Northwest Confections)
04.2024 - 03.2025

Barista/Cashier

Starbucks
02.2024 - 04.2024

Prep Cook

Farelli's Wood-Fire Pizza
05.2023 - 11.2023

Returns Specialist

Amazon
12.2022 - 05.2023

Dish Machine Operator

Annie Wright Private School
01.2022 - 12.2022

No Degree - Music Theory

Tacoma School Of The Arts (SOTA)

High School Diploma - FRSH Start Program

Mt. Tahoma High School

High School Diploma -

Tacoma Community College

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