PHYLLIS COLLINS

• Oversaw end-to-end business processes to maintain proficiency and profitability.
• Served as primary point-of-contact with suppliers and contractors to achieve inventory expectations.
• Monitored staff performance, providing final-say assessment over inquiries.
• Served as principal stakeholder over organization's complete operations.
• Trained and motivated employees to perform daily business functions.
• Kept all building areas and equipment functional and well-organized to promote business performance.
• Reconciled daily sales, returns and financial reports in QuickBooks.
• Learned and remained updated on statutory requirements and regulations.

I started as a seasonal employee at Christmas. continued as a cashier for about 6 months, then went to Infants and Children's After about a year I became Manager of this Department after this I worked on the morning stocking crew. We worked from 6 am until 2 pm. I left to open our own business