Pierce Gambrell
BROOKLYN,New York
Summary
Polished hospitality professional with a history of success in high-volume environments. Top-notch communicator adept at providing pleasant and personable service while maintaining efficiency. Service-oriented, with excellent organization and task-management skills.
Overview
3
3
years of professional experience
Work History
Doorman
Sip & Guzzle
Manhattan, New York
01.2025 - Current
- Greet patrons in line & answer any questions they may have.
- Select the most appropriate mix of patrons based on a variety of factors.
- Reviewed guest identification and employee credentials to authorize entry onto premises.
- Warned violators of rule infractions and escorted unauthorized persons off premises.
- Direct traffic and keep property frontage free for guests.
BARBACK
The Standard Hotel
Manhattan, United States
05.2024 - 10.2024
- Assisting with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that bartenders have clean towels, glassware, etc
- Keep bar well-stocked with ice, liquor, wine, and beer
- Checking taps and appliances to confirm that they are working properly, making minor repairs, or changing out kegs, if needed
- Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
- Learning about menu items
- Speaking to customers, answering questions, handling complaints
- Maintain records and report levels of usage to assist in the reordering process and ensuring that delivered items are stored properly.
BARBACK
Jack Rose Dining Saloon
Washington, United States
11.2023 - 05.2024
- Assisting with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that bartenders have clean towels, glassware, etc
- Keep bar well-stocked with ice, liquor, wine, and beer
- Checking taps and appliances to confirm that they are working properly, making minor repairs, or changing out kegs, if needed
- Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
- Learning about menu items
- Speaking to customers, answering questions, handling complaints
- Maintain records and report levels of usage to assist in the reordering process and ensuring that delivered items are stored properly.
DOORMAN
Kind Regards
Manhattan, United States
03.2022 - 10.2022
- Greet patrons in line & answer any questions they may have
- Select the most appropriate mix of patrons based on a variety of factors
- Discover new regulars and table clients
- Sell Tables
- Create the most beautiful, interesting, diverse and fun mix of people possible on any given night
- Directed traffic and keep property frontage free for guests.
Skills
- Bar Support
- Problem-solving skills
- Fast-paced environment
- Bar organization
- Excellent Communication
- Time management
- Guest relations
Timeline
Doorman
Sip & Guzzle
01.2025 - Current
BARBACK
The Standard Hotel
05.2024 - 10.2024
BARBACK
Jack Rose Dining Saloon
11.2023 - 05.2024
DOORMAN
Kind Regards
03.2022 - 10.2022
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