Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

PIETRO ALGIERI

Mahopac,NY

Summary

Dynamic Deli Manager with a proven track record at Greens Natural Foods, excelling in customer satisfaction and staff training. Achieved a 50% reduction in out-of-stocks through strategic inventory management. Passionate about enhancing retail operations and delivering exceptional service while driving sales growth and fostering team development.

Overview

34
34
years of professional experience
1
1
Certification

Work History

Deli Manager/Prep food assistant buyer

GreensNatural Foods
Mount Kisco, New York
10.2017 - Current
  • Provided guidance and mentorship to team members on how best to serve customers' needs.
  • Developed weekly schedules for deli staff to ensure adequate coverage during peak hours.
  • Analyzed data from customer surveys to identify areas for improvement in service or product selection.
  • Enforced company policies and procedures while maintaining a positive work environment.
  • Collaborated with other departments within the store to ensure smooth operations.
  • Trained new employees on proper food handling techniques and safety regulations.
  • Reviewed invoices from vendors for accuracy before payment processing.
  • Implemented cost-saving measures such as portion control and waste management
  • Reconciled daily transactions, balanced cash registers, and deposited
  • Delegated work to staff, setting priorities and goals.

Assistant Manager

A&P - YONKERS
, NY
01.2013 - 01.2015
  • Interviewed job candidates and made staffing decisions
  • Assigned employees to specific duties to best meet the needs of the store
  • Instructed staff on appropriately handling difficult and complicated sales
  • Examined merchandise; verified was priced and appropriately displayed
  • Hired, trained and evaluated personnel in sales and marketing
  • Maintaining store appearance and created displays.

CGO Coordinator

A&P - CORPORATE
MONTVALE, NJ
01.2012 - 01.2013
  • Facilitated training to the Management Team for CGO system maintenance
  • CGO was the largest project the company ever implemented
  • I have managed successfully achieve the project objectives by increasing sales and margin, reducing out of stocks and working capital while maintaining the highest in stock percentage
  • CGO project helped company to increase sales by 2.1%, reduce the out of stocks by 50% and working capital by 7% by optimizing inventory, company also maintained 96% in –stock after averaging 83% in stock
  • CGO system was the largest project the company implemented and it helped with the following:
  • Sales increased by 2.1%
  • Reduced out stock by 50%
  • Reduced working capital by 7% by optimizing inventory
  • Maintained 96% in stock after it was 83%
  • Better in stock increased by 13

Sales Associate

A&P Supermarket
Scarsdale, NY
01.2007 - 01.2012
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Checked and recorded refrigerator and freezer temperatures to maintain food quality and freshness.
  • Updated food displays, cases and other customer-facing areas to increase sales of special items.
  • Acquired new skills to support team and further accommodate customer needs.
  • Arranged baked goods in attractive displays inside bakery cases to increase sales.
  • Packaged bakery items and purchases in boxes and bags for customer carrying convenience.
  • Provided excellent customer service to foster satisfaction and loyalty.
  • Monitored on-hand items to proactively replace low stock and keep product levels within optimal tolerances to meet expected demands.
  • Operated ovens, proofers, fryers, sheeters, rounders, scales and mixers for bakery
  • Oversaw baking and cooking training to assist new staff members in professional development.
  • Managed frozen food stock and inventory, made sure food products remained on hand for customers, rotated product in cases and coordinated receipt of new product shipments.
  • Met and exceeded frozen foods sales goals, handled product selection and ordering, set priorities for team effort and sales and led marketing and sales display configuration and setup.

Retail Reset Merchandiser

GROSSMARK
MATAWAN, NJ
04.2005 - 12.2011
  • Reset-Team - Merchandised according to the retail planner gram and completed the task that was assigned
  • Communicated and coordinated execution of planograms with store management.
  • Self-Management- Applied keep attention to detail in organizing every section to comply with planner gram
  • Updated store planograms in collaboration with management.

Professional Photographer

Owner of FOTOGENICA STUDIO
YONKERS, NY
01.1992 - 01.2008
  • Photographed special events, parties and portraits.
  • Explained price and package details to customers.
  • Met productivity quotas, managing workflow to meet demand.
  • Boosted revenue, developed marketing strategies, solicited clients and closed sales.
  • Automated office operations to manage client correspondence and record tracking and data communications.
  • Supervised team of up to 10 staff photographers and weddings and delegated assignments based upon expertise.
  • Tracked studio inventories and ordered new supplies when needed.
  • Maintained various studio equipment.

Education

High School Diploma -

Theodore Roosevelt High School

Certified Food Safety Manager National Registry Of Food Safety Professionals -

Skills

  • Customer service excellence
  • Merchandising expertise
  • Sales strategy
  • Product knowledge
  • Strategic planning
  • Training and development
  • Retail operations
  • Time management
  • Customer relations
  • Staff training
  • Marketing tactics

Languages

Italian
Professional

Certification

  • Certified Food Safety Manager , National Registry Of Food Safety Professionals - 10

Timeline

Deli Manager/Prep food assistant buyer

GreensNatural Foods
10.2017 - Current

Assistant Manager

A&P - YONKERS
01.2013 - 01.2015

CGO Coordinator

A&P - CORPORATE
01.2012 - 01.2013

Sales Associate

A&P Supermarket
01.2007 - 01.2012

Retail Reset Merchandiser

GROSSMARK
04.2005 - 12.2011

Professional Photographer

Owner of FOTOGENICA STUDIO
01.1992 - 01.2008

High School Diploma -

Theodore Roosevelt High School

Certified Food Safety Manager National Registry Of Food Safety Professionals -

PIETRO ALGIERI
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