Professional accountant for 12 years in Italy before immigrating to the United States in September 2013. Before immigration, 14 years’ experience as a barista in family-owned bar, and 8 years as assistant hotel manager in family-run bed and breakfast. Responsibilities included: accounts management; long- and short-term planning; maintenance and administration of stock; compliance with local, regional, and federal regulations; and daily operations. Italian and American citizen. Fluent in Italian (native language), and in English; conversant in Spanish.
From Covid emergency stay at home father to support my family and participated at professional Masterclass with certification of knowledge as Baker, Pizzaiolo, Barista, Sommelier and chef. Active in Social Media where personal Instagram profile as more than 40000 follower.