
Versatile and dedicated professional with experience as a Nail Salon Owner, Restaurant Owner, and Chef Assistant, bringing strong expertise in customer service, business operations, and food preparation. Proven ability to manage daily operations, supervise staff, maintain high standards of cleanliness and quality, and build positive client and guest relationships. Skilled in multitasking within fast-paced environments, handling scheduling, inventory, and delivering excellent service in both beauty and hospitality industries.
• Chef Assistant
• Help chef prepared meals within acceptable time limits and quality standards.
• Cook appetizers, soups, and curries.
• Maintained a clean kitchen environment in compliance with all safety and sanitation regulations.
• Provided custom nail services cluding manicures, pedicures, polish removal, cleaning, and shaping of nails per client preference.
• Ordering supplies, scheduling clients, bank deposits, greeting clients, maintain the salon.
• Maintain accurate and up-to-date records of financial transactions.
• I was able to make people feel great about themselves when leaving my salon.
Owner of Small Thai food shop
• Ordering supplies, taking order, cooking, Serve food and drinks to customers, bank deposits,greeting customers, maintain the shop
• Keep shop clean and safe in the shop
• Maintain accurate and up-to-date records of financial transactions.
• Ensure a pleasant dining experience for customers.
I can cook, Can do customer service, I love to talk to make people laugh, I can clean