Highly-skilled Director of Quality Assurance with comprehensive experience in developing and implementing quality assurance strategies. Strengths include adeptness at identifying process inefficiencies, fostering a culture of continuous improvement, and leading cross-functional teams to enhance product quality. Demonstrated success in delivering tangible improvements in previous roles, contributing significantly to the enhancement of customer satisfaction and business performance.
Overview
8
8
years of professional experience
Work History
Director of Quality Assurance & Food Safety
Vienna Beef
Chicago, Illinois
10.2022 - Current
Ensure regulatory compliance with USDA (Exports), FSIS directives, FDA, SQF, Halal, OSHA, state and local authorities and acts as liaison with these agencies.
Develop, lead, direct, update, reassessment, verification, and periodic validation of FSQA programs including HACCP program, Sanitation Standard Operations procedure, Pest Control, GMP, Approved Supplier Program, Foreign Material Control, Customer Complaints, Product Quality, Food defense and security.
Managed and trained a team, Overseeing scheduling, recruitment, and ongoing performance development.
Direct Recall and Traceability programs including Mock Recalls and internal/ external audits
Create, review and approve internal and USDA labels.
Develop, collect, monitor and maintain records
Reviewed existing processes for identifying opportunities for improvement in efficiency, effectiveness, and accuracy.
Monitored trends in customer complaints and returns to identify potential issues with product and service quality.
Collected and analyzed production samples to evaluate quality.
Established metrics for measuring performance against established goals.
Achieved cost-savings by developing functional solutions to problems.
Analyzed quality control data to identify trends, root causes of issues, and areas for improvement in processes and product quality.
Collaborated with R&D teams to establish quality criteria for new products, ensuring design for quality and manufacturability.
Established key performance indicators for evaluating the effectiveness of the company's quality management system.
Implemented corrective and preventive action (CAPA) systems, significantly reducing defect rates and improving product reliability.
Created reports detailing results from inspections, tests, investigations that were used by senior management for decision-making purposes.
Prioritized and organized tasks to efficiently accomplish service goals.
Managed inventory and supplies to ensure materials were available when needed.
Conduct product quality checks along with third party send outs for testing
Quality Specialist /Microbiologist, Laboratory Quality Control
Bluetriton Brands -Nestle waters USA
Woodridge, IL
05.2021 - 10.2022
Monitored and execution of testing activities, directing supervisors, inspectors and floor workers according to testing specifications to gather accurate, useful data.
Conducted quality control checks, calibration and technical troubleshooting of all Chemistry and microbiology testing equipment.
Managed departmental inventory and supply ordering.
Preform routine operating and preventative maintenance of lab equipment . Preventative and corrective actions on non-conformities identified.
compare, analyze and identify various organisms
Support ISO/FSSC, IBWA, EPA, Hygiene Food safety and FDA audits
Performing microbiological and chemical testing on all process and finished product samples.
Ensure compliance/ record keeping for quality checks and sanitation. Created QA/QC reports, Interpret data.
Primary plant liaison with customer service and affairs for quality complaints issues
Received and inspected raw materials.
Prepared and presented detailed reports on quality metrics, trends, and improvement initiatives to management.
Prepared reports to communicate results of quality inspection activities to management.
Microbiologist-Aseptic /QC Analyst
Kashiv Pharma LLC
Chicago, IL
04.2020 - 04.2021
Perform environmental monitoring in controlled and aseptic manufacturing areas.
Perform routine monitoring for water for injection (WFI), reverse osmosis (RO), purified water (PW), and clean steam (CS) systems.
Collect samples for the detection of viable (surface, gowning, and air) and non-viable air particles.
Streaks and send representative EM isolates to contract lab for identification.
Data entry for trend analysis, Deviations, Validations. investigation, Corrective and preventive actions (CAPA), risk / root cause analysis.
Collect, submit and test samples for TOC, conductivity, microbial count and endotoxins using numerous USPs.
Perform gram stain and growth promotion test.
Perform tests for Bioburden , Drug product and microbial limit.
Perform routine monitoring compressed air, and nitrogen gas for viable particles, non-viable particles, and moisture.
Assisted with development and implementation of quality assurance policies, objectives and procedures.
Audited training and production processes, enforcing adherence to SOPs. Authors and review SOP's.
Microbiologist/ Media/Diagnostic Technician
Merieux Nutrisciences Corporation -Silliker Lab
Crete, IL
10.2018 - 04.2020
Logged all specimens, analyses, results and other data into LMIS.
Prepare samples for analysis by recording, weighing and blending.
Pipette and streak samples into tubes, agar plates and Petrifilm to identify bacteria.
Track and monitor accurate quality control documentation and Assist in developing experimental designs, test plans and quality assurance.
Utilize sterilization techniques via autoclave, ethanol and preform food poisoning, PH and growth readings and incubate/ refrigerate viable samples.
Preform controls, gram stain and growth promotion test.
Assist in developing experimental designs and test plans.
Troubleshoot instrument problems.
Conducted research on microorganisms for improving product quality and conditions.
Demonstrate proficiency in Aseptic process environmental monitoring, Aseptic Testing, Microbial monitoring, Gram staining, and sub-culturing.
Maintain knowledge of Laboratory Information Management System (LIMS), and SOPs that is required to complete job responsibilities audited production GMPs.
Supervise daily operations of 25- 40 biological lab Technicians and served as team leader by scheduling and prioritizing work for staff and development training.
Adhere to FDA standards of fortune five hundred companies.
Performed aseptic techniques, listeria monocytogenes, testing for staphylococcus aureus, salmonella, Clostridium, bacillus cereus and lactobacilli.