Amrit Khalsa
Sunny Isles,FL
Summary
Professional mixology expert with proven ability to create unique, high-quality beverages. Extensive experience in customer service, ensuring welcoming atmosphere and positive guest interactions. Reliable team player who adapts to changing demands and consistently delivers results. Proficient in mixology techniques and maintaining bar cleanliness.
Overview
13
13
years of professional experience
Work History
Mixologist
IPic Theaters
08.2024 - Current
- Crafted unique cocktails using fresh ingredients, enhancing customer satisfaction and bar reputation.
- Collaborated with team to develop seasonal drink menus that increased customer engagement.
- Trained new staff on cocktail preparation techniques and menu knowledge, improving service efficiency.
- Monitored inventory levels and ordered supplies to maintain optimal stock for high-demand periods.
- Implemented quality control measures to ensure consistency in drink presentation and taste across shifts.
- Analyzed customer feedback to refine menu offerings, resulting in enhanced guest experiences and repeat business.
- Established a loyal customer base by consistently providing exceptional service and memorable experiences, leading to repeat business and positive word-of-mouth referrals.
- Provided exceptional customer service by engaging patrons in conversation while preparing their drinks efficiently and accurately.
- Managed cash handling procedures, ensuring accurate accounting of daily sales transactions.
- Prepared classic, modern, and unique cocktails for each customer.
- Maintained cleanliness and organization of the bar area, adhering to health code standards at all times.
- Coordinated with event planning teams to design custom cocktail menus tailored specifically for private parties or special occasions.
- Participated in industry events to stay current with mixology trends, incorporating innovative ideas into the bar program.
- Stored supplies according to bar policies and health code requirements.
- Collaborated with kitchen staff to create pairings between cocktails and menu items, enhancing overall dining experience.
- Maintained an expert knowledge of classic cocktails as well as emerging trends in mixology to continually refine skillset.
- Increased bar revenue by designing seasonal drink menus that attracted new clientele.
Bartender
Bahamas Private Bartending Booking
10.2025 - 10.2025
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Kept bar presentable and well-stocked to meet customer needs.
- Resolved customer complaints swiftly, enhancing overall guest satisfaction and loyalty.
- Fostered culture of teamwork, collaborating with colleagues to ensure smooth operation during high-traffic periods.
- Verified drinking age requirements of customers by carefully reviewing photo identification.
- Upheld strict regulations for safe alcohol service and food safety.
Bartender
Terrazas at Hyde
05.2024 - 07.2024
- Prepared garnishes by evenly slicing and pitting fruits.
- Tracked bar stock levels and promptly replenished low materials to prevent shortages.
- Mixed unique and interesting cocktails for customers, including bar specials.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Kept bar stocked with liquors, juices and garnishes for drinks.
- Maintained impeccably clean, attractive and well-stocked bar area.
- Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.
Banquet Bartender and Server
Marriot Hotels And Resorts
05.2022 - 12.2022
- Enhanced guest satisfaction by providing exceptional bartending services and maintaining a clean, organized bar area.
- Increased beverage sales by demonstrating extensive knowledge of drink recipes and suggesting popular cocktail choices.
- Streamlined bar operations by efficiently preparing and serving beverages to meet high-volume demands during events.
- Promoted positive customer experiences with attentive service, engaging conversations, and strong problem-solving skills.
- Collaborated with banquet staff to ensure seamless event execution, resulting in increased client satisfaction and repeat business.
Receptionist
Oasis Nails By Rose
01.2022 - 03.2022
- Streamlined front desk operations for increased efficiency by effectively managing phone calls, emails, and walk-in clients.
- Collaborated with management to improve internal processes and procedures for better workflow optimization.
- Maintained a well-organized reception area with updated materials, contributing to a welcoming environment for visitors.
- Improved appointment scheduling system, reducing wait times and increasing client satisfaction.
- Contributed to team success by cross-training in various administrative roles, providing backup support when necessary.
- Increased customer retention rates through exceptional communication skills and problem-solving abilities.
- Demonstrated strong multitasking abilities while managing numerous tasks simultaneously under tight deadlines.
Waitress, Head Hostess, Assistant Manager
Beach Bar at Newport Pier
12.2014 - 06.2020
- Answered telephone calls and responded to inquiries.
- Assigned patrons to tables suitable for their needs and according to rotation.
- Assisted diners with obtaining food from buffet/serving table as needed.
- Assisted in maintaining preparation and service areas in a sanitary condition
- Carefully interviewed, selected, trained and supervised staff.
- Clearly and promptly communicated pertinent information to staff, such as large reservations or last minute menu changes.
- Interacted positively with customers while promoting hotel facilities and services.
- Organized special events in the restaurant, including receptions, promotions and corporate luncheons.
- Promoted a positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Quickly identified problem situations and skillfully resolved incidents to the satisfaction of involved parties.
Banquet Server And Bartender
Newport Hotel
06.2013 - 12.2015
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Stayed up-to-date on menu changes to help customers make food choices.
- Guided arriving guests to tables, took drink orders and relayed information to bartenders.
- Circulated appetizer and drink trays smoothly around events to offer selections to guests.
- Prepared serving and appetizer trays and set tables at diverse events.
- Maintained event cleanliness during service by promptly clearing dishes after each course.
- Adapted service based on customer requests and kitchen readiness.
- Maintained flexible work schedule including evenings, weekends and on-call to meet event needs.
- Answered guest questions about event plans and food service choices.
- Monitored dietary restrictions and served guests with special needs.
- Executed synchronized meal service simultaneously serving multiple guests.
- Arranged linens and table settings according to seating plan and event theme.
- Fostered enjoyable event atmosphere through friendly guest interactions
- Provided friendly, courteous service to create memorable moments for guests.
Hostess
Newport Hotel Sunny Isles Beach
12.2013 - 11.2015
- Cultivated positive guest relations by managing information and orchestrating speedy seating.
- Assigned patrons to tables suitable for needs and restaurant section rotation.
- Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.
- Assisted in preparing dining room for special upcoming functions, including decorating and generating and printing out special group menus.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Documented reservations, alerted servers and managers of large groups and prepared seating.
- Assisted managers with quickly resolving service- and food-related issues.
Receptionist
Marine Depot International
03.2013 - 12.2014
- Completed and mailed bills, contracts, policies, invoices and checks.
- Assigned tasks to associates, staffed projects, tracked progress and updated managers, partners and clients as necessary.
- Developed media kits.
- Planned and executed events and marketing programs, producing five times target Number of qualified leads.
- Worked closely with all product development departments to create and maintain marketing materials for sales presentations and client meetings.
- Accessed computerized financial information to answer questions related to specific accounts.
- Matched purchase orders with invoices and recorded the necessary information.
- Reviewed files, records and other documents to obtain information and respond to requests.
Sales Associate/Cashier
GUESS
03.2014 - 10.2014
- Greeted customers in a timely fashion while quickly determining their needs.
- Recommended merchandise to customers based on their needs and preferences.
- Wrote sales slips and sales contracts.
- Maintained knowledge of current sales and promotions, policies regarding payment and exchanges and security practices.
- Responded to customer questions and requests in a prompt and efficient manner.
- Contacted other store locations to determine merchandise availability.
- Engaged with customers in a sincere and friendly manner.
- Completed all cleaning, stocking and organizing tasks in assigned sales area.
- Prioritized helping customers over completing other routine tasks in the store.
- Built relationships with customers to increase likelihood of repeat business.
Education
Exercise Physiology
International Sports Science Association
Carpinteria, CA02.2022
High School Diploma -
Home School
Home12.2014
Skills
- Fluent in Spanish and English
- Event planning expertise
- Wine selection expertise
- Polished professional image
- Beverage preparation
- Customer Service
- Quality control in sanitation
- Proficient in simultaneous task execution
- Crafting mixed beverages
- Knowledge of alcohol safety regulations
Timeline
Bartender
Bahamas Private Bartending Booking
10.2025 - 10.2025
Mixologist
IPic Theaters
08.2024 - Current
Bartender
Terrazas at Hyde
05.2024 - 07.2024
Banquet Bartender and Server
Marriot Hotels And Resorts
05.2022 - 12.2022
Receptionist
Oasis Nails By Rose
01.2022 - 03.2022
Waitress, Head Hostess, Assistant Manager
Beach Bar at Newport Pier
12.2014 - 06.2020
Sales Associate/Cashier
GUESS
03.2014 - 10.2014
Hostess
Newport Hotel Sunny Isles Beach
12.2013 - 11.2015
Banquet Server And Bartender
Newport Hotel
06.2013 - 12.2015
Receptionist
Marine Depot International
03.2013 - 12.2014
Exercise Physiology
International Sports Science Association
High School Diploma -
Home School