Precious Olisadum
LAS VEGAS
Summary
Self-motivated and dynamic professional with over four years of experience in healthcare administration and medical billing. Proven track record of efficient and effective management within the healthcare sector, coupled with an entrepreneurial spirit demonstrated by the successful startup of a supper club in Brooklyn, New York. Adept at building strong relationships, communicating effectively, and solving complex problems. Possesses exceptional skills in active listening, critical thinking, and project restructuring. Passionate about developing innovative ideas and fostering collaborative environments.
Overview
11
11
years of professional experience
Work History
Medical Biller
My City Radius Community Health Services
08.2022 - 06.2024
- Verified insurance of patients to determine eligibility.
- Ensured timely payments from insurance providers through submission of accurate and complete claims.
- Reduced claim denials by meticulously reviewing patient insurance information and coding practices.
- Managed appeals process for denied claims, resulting in successful reimbursements from insurance companies.
- Enhanced revenue collections for the medical practice with diligent follow-ups on unpaid claims.
- Implemented quality control measures to identify potential errors before submitting claims, reducing rejections significantly.
- Maintained compliance with industry regulations by staying updated on changes to medical billing codes and requirements.
- Collaborated with healthcare providers, ensuring accurate documentation for seamless billing operations.
- Acted as liaison between healthcare providers and insurance companies; resolved disputes quickly while maintaining positive relationships.
Administrator
Springlime Health Services
01.2023 - 10.2023
- Organized workflow and delegated tasks effectively to ensure timely project completion without compromising quality.
- Managed human resources functions, including hiring, onboarding, and employee evaluations for optimal team performance.
- Handled sensitive information discreetly, maintaining strict confidentiality at all times as required by company policy or legal regulations.
- Assisted in the development of strategic plans aligned with organizational goals by providing valuable input during planning sessions.
- Targeted new customers to grow geographic reach and increase revenue.
- Provided reporting for forecast analysis and ad-hoc reporting in support of decision-making.
Medical Biller
A New Mind Health Services
04.2020 - 06.2023
- Ensured timely payments from insurance providers through submission of accurate and complete claims.
- Verified insurance of patients to determine eligibility.
- Verified accuracy of accounts payable payments, resulting in a great reduction in payment errors and check reissues.
- Kept vendor files accurate and up-to-date to expedite payment processing.
- Utilized various software programs to process customer payments.
Chef/Host
Asaba Kitchen Supper Club
07.2017 - 03.2020
- Introduced unique Nigerian cuisine concept that garnered widespread praise from both customers and food critics alike.
- Adapted menus seasonally, incorporating fresh produce to create visually appealing and flavorful dishes.
- Developed innovative recipes, attracting new clientele and increasing overall sales.
- Received numerous accolades from critics for creative dish presentations, elevating the restaurant''s reputation within the industry.
- Set up and broke down kitchen for service.
- Modified recipes to accommodate dietary restrictions and allergies.
Assistant Sommelier
Red Hook Winery
03.2019 - 01.2020
- Kept accurate records of cellar inventory levels using digital tools for seamless stock management processes.
- Facilitated successful wine events by coordinating logistics such as guest lists, invitations, catering arrangements, and marketing efforts.
- Supported smooth dining services by assisting in table setting, wine presentation, and clearing responsibilities as needed.
- Conducted comprehensive wine tastings for guests, educating them on various regions, producers, and varietals.
- Elevated dining experience offered at our establishment by introducing innovative ideas such as themed tasting nights or limited-time promotions featuring unique wines.
- Participated in menu planning meetings with chefs, offering input on complementary flavors between dishes and wines.
Bistro Cook
Miramont Pointe
02.2016 - 01.2017
- Maintained a clean and organized workspace, adhering to strict health and safety guidelines.
- Enhanced customer satisfaction by consistently preparing high-quality dishes in a timely manner.
- Troubleshot any issues that arose during service hours swiftly, minimizing disruption or delays for customers.
- Consistently met or exceeded productivity goals while also emphasizing quality standards in every dish prepared.
BHT
Renewed Mind Behavioral Health
06.2014 - 01.2016
- Delivered compassionate care under challenging circumstances, consistently demonstrating resilience and adaptability when faced with unexpected obstacles or setbacks in patient progress.
- Provided crisis intervention services, successfully de-escalating situations and ensuring patient safety.
- Implemented therapeutic activities that promoted skill-building, self-awareness, and healthy coping mechanisms.
- Recognized individuals under influence of drugs or alcohol and typical behaviors associated with each.
- Facilitated on-site activities, support groups, and outings for clients.
- Performed client intake procedures according to internal standards for new admissions.
- Completed documentation for every incident and forwarded to correct personnel for review.
Fudge Artist
The Fudgery
04.2013 - 11.2013
- Greeted incoming customers and provided reliable, friendly customer service.
- Explained fudge flavors, toppings, sundaes, and other frozen concoctions to customers.
- Maintained a clean and organized workspace, ensuring a positive environment for customers and coworkers.
- Maintained menu knowledge to provide recommendations and answers to customer questions.
- Provided support to fellow team members when needed, creating a cohesive work environment.
Education
High School Diploma -
Western High School
Las Vegas, NV06.2014
Skills
- Effective Communication
- Problem Resolution
- Relationship Building
- Attention to Detail
- Dependable and Responsible
- Driven and Determined
- Project restructuring
- Idea Development and Brainstorming
Timeline
Administrator
Springlime Health Services
01.2023 - 10.2023
Medical Biller
My City Radius Community Health Services
08.2022 - 06.2024
Medical Biller
A New Mind Health Services
04.2020 - 06.2023
Assistant Sommelier
Red Hook Winery
03.2019 - 01.2020
Chef/Host
Asaba Kitchen Supper Club
07.2017 - 03.2020
Bistro Cook
Miramont Pointe
02.2016 - 01.2017
BHT
Renewed Mind Behavioral Health
06.2014 - 01.2016
Fudge Artist
The Fudgery
04.2013 - 11.2013
High School Diploma -
Western High School
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