Priest Ariana
Winthrop,MA
Summary
Experienced Bartender with extraordinary customer service skills and a motivated attitude. Knowledgeable about drink combinations and committed to serving with a smile. Efficient at maintaining a clean and organized bar area and dedicated to providing customers with a warm and welcoming environment.
Overview
12
12
years of professional experience
Work History
Bartender
Spirit of Boston
08.2024 - Current
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Bartender
Margaritaville
Boston, MA
07.2023 - 06.2024
- Monitored guests' alcohol consumption and followed responsible alcohol service protocols
- Provided guests with drink suggestions and knowledge about drink recipes
- Provided bar patrons with optimal customer service
- Monitored bar inventory and made notes for needed supplies when necessary
- Waited on tables, taking drink orders in this high traffic pub
- Responded to customer inquiries and orders in a timely manner
- Worked in a collaborative manner with other restaurant employees to ensure outstanding customer experiences
- Greeted guests with a friendly and helpful attitude at all times
- Carried on friendly conversations with patrons and answered any questions or concerns to the best of my ability
- Brought forth a high level of customer service at all times
- Handled food with sanitation and safety in mind
- Helped to increase customer return rates by providing excellent customer service at all times
Bartender
Model Cafe
Allston, Massachusetts
03.2021 - 07.2022
- Provided guests with drink suggestions and knowledge about drink recipes
- Provided bar patrons with optimal customer service
- Monitored bar inventory and made notes for needed supplies when necessary
- Waited on tables, taking drink orders in this high traffic pub
- Responded to customer inquiries and orders in a timely manner
- Worked in a collaborative manner with other restaurant employees to ensure outstanding customer experiences
- Greeted guests with a friendly and helpful attitude at all times
- Carried on friendly conversations with patrons and answered any questions or concerns to the best of my ability
- Brought forth a high level of customer service at all times
- Handled food with sanitation and safety in mind
- Helped to increase customer return rates by providing excellent customer service at all times
- Maintained up-to-date knowledge of all retail promotions
Bar Manager
Osaka
Brookline, Massachusetts
01.2017 - 03.2020
- Collect money for drinks served
- Check identification of customers to verify age requirements for purchase of alcohol
- Clean glasses, utensils, and bar equipment
- Balance cash receipts
- Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons
- Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws
- Serve wine and bottled or draft beer
- Take beverage orders from serving staff or directly from patrons
- Clean bars, work areas, and tables
- Mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks
- Serve snacks or food items to customers seated at the bar
- Slice and pit fruit for garnishing drinks
- Ask customers who become loud and obnoxious to leave, or physically remove them
- Arrange bottles and glasses to make attractive displays
- Plan, organize, and control the operations of a cocktail lounge or bar
- Order or requisition liquors and supplies
- Supervise the work of bar staff and other bartenders
- Plan bar menus
Education
Degree - Psychology
Bunker Hill Community College
11.2024
Skills
- Customer Service
- Teamwork Skills
- Leadership Skills
- Office Technology Skills
- Knowledge of Flavor Combinations
- Honesty and Integrity
- Social Media Platforms
- Strong Mathematical Skills
- Excellent Work Ethic
- Advanced Communication Skills
- Bar Terminology
- Strong Memory Skills
- Motivated Attitude
- Excellent Customer Service Skills
Timeline
Bartender
Spirit of Boston
08.2024 - Current
Bartender
Margaritaville
07.2023 - 06.2024
Bartender
Model Cafe
03.2021 - 07.2022
Bar Manager
Osaka
01.2017 - 03.2020
Degree - Psychology
Bunker Hill Community College
Similar Profiles
Marc FortierMarc Fortier
Vice President of Digital at NBC10 Boston, Telemundo Boston, NBC Sports BostonVice President of Digital at NBC10 Boston, Telemundo Boston, NBC Sports Boston
Sheron NgwangSheron Ngwang
Registered Nurse at Boston Medical Center, BostonRegistered Nurse at Boston Medical Center, Boston
Nashawna CookeNashawna Cooke
Certified Pharmacy Technician at Boston Medical Center One Boston Center PlaceCertified Pharmacy Technician at Boston Medical Center One Boston Center Place
Glendy VenturaGlendy Ventura
Legal Administrator at Circle SurrogacyLegal Administrator at Circle Surrogacy
JOSEPH YEBOAHJOSEPH YEBOAH
Lead material procurement and execution specialist at GE AerospaceLead material procurement and execution specialist at GE Aerospace