Priscille Hilaire
Brooklyn
Summary
Aspiring Registered Dietitian with long-term care experience and a strong background in clinical nutrition and food service systems. Passionate about bridging nutrition and health disparities through patient-centered care, education, and community impact, with a commitment to improving equitable health outcomes.
Overview
3
3
years of professional experience
Work History
Clinical Dietitian (RD-Eligible)
NutraCo
04.2023 - Current
- Delivered targeted medical nutrition therapy for chronic conditions to improve patient health outcomes.
- Conducted comprehensive nutrition assessments and developed individualized care plans.
- Monitored food intake and weight trends to evaluate nutritional progress.
- Collaborated with interdisciplinary teams to enhance patient care and support optimal health outcomes.
Food Educator
Allergic to Salad
Brooklyn
10.2022 - 08.2024
- Taught nutrition and cooking concepts to middle school students, fostering practical skills and healthy eating habits
- Developed engaging, hands-on lesson plans that enhanced student understanding and enthusiasm for nutrition and cooking
Volunteer
NewYork-Presbyterian/Weill Cornell
12.2022 - 06.2023
- Facilitated dietitian support in patient care tasks by supplying patients with supplements and nourishments.
Education
Bachelor of Science - Health and Nutrition Sciences
Brooklyn College
Brooklyn, NY05-2023
Dietetic Internship -
NutraCo LLC
12-2023
Skills
- Nutrition Education & Community Outreach
- Foodservice Systems & Menu Analysis
- Program Coordination & Event Planning
- Nutritional Analysis
- Dietary Software
- PointClickCare
- Digital content creation
- Microsoft Office Suite
Research Internships
- SUNY Downstate, CKD research (SPRINTER Program)
- SUNY Downstate, Specialty Exposure, Prepared Research on Type two Diabetes Mellitus (Exploring Health Careers Program), 06/01/21 - 07/31/21
- Memorial Sloan Kettering Cancer Center, Oncology exposure with a Prepared research paper on alopecia in ovarian cancer, 06/01/18 - 08/31/18
Dietetic Internship Experience
- Clinical Rotation – Long-Term Care (Buena Vida, NY), Performed Nutrition Focused Physical Exams (NFPE) and completed 4–5 patient notes daily, Participated in interdisciplinary care plan meetings, Utilized PointClickCare for documentation
- Community Nutrition Rotation – Cornell Cooperative Extension, Conducted cooking demonstrations and nutrition education at farmers markets, Educated participants on food access programs
- Foodservice & Wellness Intern, Elysa Dinzes Nutrition, NJ, Conducted menu analysis using ESHA and MenuCalc for diverse organizations, Participated in food safety inspections and CACFP audits, Delivered food safety training to staff and community programs, Collaborated with leadership on food program operations and compliance
Leadership Community Engagement
- Webmaster (Board Member), NYSAND, Manage website content and improve digital communication strategies, Support initiatives to increase engagement and visibility. 2024-Current
- Marketing & Community Lead, The Godly Hour Meetup Organization, Plan and execute community events, panels, and workshops, Develop presentations and digital content to drive participation, Coordinate logistics and engagement strategies. 2023-Current
Memberships Honors
- Member, Academy of Nutrition and Dietetics 2023-Current
- Member, National Organization of Blacks in Dietetics and Nutrition (NOBIDAN) 2023-current
- NYSAND Board Member (Webmaster) 2024- current
- Benjamin A. Gilman Scholar (2022)
- Dean’s List (2019–2023)
Languages
- English
- Haitian Creole
Languages
Haitian Creole
Native/ Bilingual
Timeline
Clinical Dietitian (RD-Eligible)
NutraCo
04.2023 - Current
Volunteer
NewYork-Presbyterian/Weill Cornell
12.2022 - 06.2023
Food Educator
Allergic to Salad
10.2022 - 08.2024
Bachelor of Science - Health and Nutrition Sciences
Brooklyn College
Dietetic Internship -
NutraCo LLC