Dynamic and adaptable professional with a strong background in educational theater at The National Theater for Children. Recognized for exceptional memorization skills and effective communication, successfully engaging students through performances. Proven ability to organize and manage logistics during tours, ensuring seamless execution and positive experiences for audiences and coworkers.
Overview
5
5
years of professional experience
Work History
Touring Actor
The National Theater for Children
09.2024 - Current
Studied scripts to successfully portray characters in educational theater shows for grade schools students.
Offered suggestions to directors regarding roles, scenes and lines to improve output.
Practiced lines and scenes independently and collaboratively to prepare for performances.
Traveled to different elementary schools for performances.
Load in and out and set up and take down sets and props at each location.
Keep records of all expenses during tour.
Book lodging in each tour location.
Substitute Teacher, K-12
Putnam County School District
01.2024 - 05.2024
Followed classroom plans left by class teacher to continue student education and reinforce core concepts.
Maintained day-to-day classroom management and discipline to promote learning initiatives.
Kept students on-task with proactive behavior modification and positive reinforcement strategies.
Repeatedly requested as substitute teacher by teachers based on excellent past referrals and trusted performance.
Took over class for regular classroom teacher, managing assignments, student needs, and recordkeeping.
Kept accurate and current attendance records and assignment sheets to maintain file compliance.
Assisted students in mastering subject material and preparing for tests.
Host/Server Assistant
Applebee's, The Brick, Buffalo Wild Wings
09.2020 - 04.2024
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Monitored seating area and checked restrooms regularly to keep them clean.
Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
Greeted customers warmly upon arrival.
Organized, stocked and cleaned establishment's front lobby and back to-go station during shifts.
Cross-trained to handle different restaurant roles, including bar, kitchen and to-go stations.
Delivered pick-up and curbside orders to guests.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Bussed tables between courses and load and unloaded trays to expedite tasks.