Dedicated culinary professional with expertise in food safety and customer service. Proven ability to maintain high hygiene standards and execute efficient meal preparations, ensuring customer satisfaction.
Overview
2
2
years of professional experience
Work History
Baker
Texas Roadhouse
Tuscaloosa
05.2025 - Current
Cleaned work areas, utensils, equipment and surfaces between batches of products.
Followed food safety guidelines while preparing all food items.
Kept records of daily production numbers for each type of item produced.
Caregiver
Grays Enterprise
Tuscaloosa
08.2024 - 04.2025
Assisted clients with daily living activities, including bathing, dressing, grooming, and toileting and administering prescribed medications.
Executed light housekeeping tasks, including meal preparation, laundry, cleaning, and organizing environments
Maintained accurate documentation of care provided and daily activities according to organizational standards.
Cook
Twelve25 Sports Bar
Tuscaloosa
01.2024 - 07.2024
Executed meal planning, preparation, and cooking to meet customer satisfaction.
Streamlined kitchen processes to ensure smooth operation.
Monitored food handling practices to uphold hygiene standards.
Implemented effective food storage techniques to ensure quality.
Catering Cook
Southern Foodservice Management Inc.
Tuscaloosa
08.2023 - 12.2023
Prepared food for special events based on advance client requests.
Stored supplies to ensure availability for catering needs.
Planned menus tailored to specific client preferences and dietary requirements.
Reduced food waste through efficient preparation and inventory management.
Anticipated extra guests by preparing additional portions as needed.
Maintained strict food hygiene standards throughout all cooking processes.