Quinisha King
Texas City
Summary
Detail-oriented cook with a strong focus on food safety, meal preparation, and team collaboration. Proven ability to maintain a clean kitchen environment and enhance customer satisfaction during peak service hours.
Overview
13
13
years of professional experience
Work History
Cook
Colonnades at Reflection Bay
Pearland
06.2025 - Current
- Prepared and cooked meals according to established recipes and standards.
- Maintained cleanliness and organization of the kitchen area throughout shifts.
- Assisted in the plating and presentation of dishes for dining services.
- Followed food safety guidelines to ensure safe preparation and handling of ingredients.
- Collaborated with team members to streamline kitchen operations during peak hours.
- Operated kitchen equipment safely, including ovens, grills, and fryers.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Communicated effectively with front-of-house staff regarding meal orders and special requests.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Followed established procedures and requirements for safe food handling, storage and service.
Cook/Aide /Activities Assistant
Ocean View/The Phoenix Post Acute Care
Texas City
06.2013 - 06.2025
- Prepared nutritious meals in compliance with dietary guidelines and resident preferences.
- Explained principles, techniques and safety procedures and demonstrated use of materials and equipment.
- Helped participants enjoy activities while ensuring adherence to protocol.
- Attended training sessions related to therapeutic recreation services.
- Assisted with transportation arrangements for offsite activities when required.
- Collaborated with team members to ensure that all programs were successful and enjoyable for all involved.
- Maintained adequate supplies to meet activities needs.
- Assisted in the development of activity plans for residents on a weekly basis.
- Monitored safety and cleanliness during activities.
- Maintained records of all activity participation.
Education
High School Diploma -
Texas City High School
Texas City, TX05-2004
Skills
- Preparation techniques
- Food safety compliance
- Kitchen equipment operation
- Meal presentation
- Inventory management
- Customer service
Timeline
Cook
Colonnades at Reflection Bay
06.2025 - Current
Cook/Aide /Activities Assistant
Ocean View/The Phoenix Post Acute Care
06.2013 - 06.2025
High School Diploma -
Texas City High School