Cleaned and lubricated parts to keep equipment operating at peak performance.
Troubleshot equipment breakdowns and performed preventive maintenance.
Responded immediately to mechanical breakdowns and developed timely repair plan to minimize downtime.
Used problem-solving skills to alleviate issues efficiently with minimal supervision.
Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.
Performed preventive and regular maintenance on systems.
Quickly responded to internal service calls regarding malfunctioning equipment and completed repairs.
Conducted repairs on equipment to return machines and tools to functionality.
Completed partial or full dismantling of equipment to quickly repair or replace defective components and restore functionality.
Performed electrical and mechanical repairs of production equipment to minimize downtime.
Managed available parts, tools, and materials inventory to maintain prompt response capability.
Inspected structures, machinery and equipment to determine failure and causes for concern.
Pipefitter
J&C Construction
03.2014 - 06.2018
Followed safe work practices, which included fall protection and personal protective equipment.
Installed and maintained industrial piping fittings, valves, flanges and clamps to complete systems setup.
Fabricated pipe sections and components to specification using cutting, threading and welding equipment.
Installed new systems and connected piping to existing components by welding, bolting and threading.
Appropriately fitted pipes by identifying dimensions, sizes, and shapes needed to replace faulty pipes.
Threaded pipes using piping machines.
Read and interpreted blueprints, diagrams and other technical drawings to determine best installation methods.
Performed tests to check quality of pipe and piping systems and make adjustments as necessary.
Fabricated and installed screw pipe, socket weld pipe, and stainless steel tubing.
Inspected and tested existing pipe systems to identify system defects and malfunctions.
Replaced faulty parts and repaired structural damages to pipes and related components.
Connected piping systems to water heaters, boilers, pumps and auxillary equipment to complete installations.
Performed preventive maintenance to clean, adjust and lubricate piping systems and parts.
Monitored pipeline pressure and flow rates to facilitate safe and efficient operation.
Calibrated piping systems and components to optimize performance.
Operated drill motors, grinders, chop saws, hack saws, and burning torches to perform tasks.
Measured, threaded, and cut materials to correct angles.
Bartender
Planet Hollywood
09.2008 - 08.2011
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept bar presentable and well-stocked to meet customer needs.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Obtained cash bank and stocked service bar to prepare for operation.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Followed strict recipes and drink measurements to minimize product used.
Explained daily specials and beverage promotions to exceed daily sales goals.
Recruited and trained new bartenders and barbacks to help maintain talented team.
Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
Crafted special drink and cocktail menu items for seasonal offerings.
Developed new signature cocktails to support bar marketing brand and increase profits.
Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
Verified drinking age requirements of customers by carefully reviewing photo identification.
Maintained impeccably clean, attractive and well-stocked bar area.
Kept bar stocked with liquors, juices and garnishes for drinks.
Upheld strict regulations for safe alcohol service and food safety.
Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
Prepared custom drink orders by accurately measuring and mixing house ingredients.
Assisted with inventorying beverage stock and bar supplies.
Waiter
Pat O'Brien's
09.2006 - 03.2008
Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
Remained calm and poised when dealing with difficult customers or during busy shifts.
Kept server areas clean and stocked to increase efficiency while working tables.
Maintained customer satisfaction by clarifying questions about orders and specialty items.
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Informed customers about daily and seasonal specials.
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Used cash registers and credit card machines to cash out customers.
Bussed tables during busy periods to assist staff and quickly turn over tables.
Trained new servers on restaurant policies and procedures.
Collaborated with kitchen staff to facilitate prompt and accurate food preparation.
Folded napkins and prepared silverware sets to provide adequate supply for host station.
Upsold appetizers, drinks and desserts to increase restaurant profits.
Met with chef to review daily specials and menu changes.
Checked customers' IDs to verify age in compliance with minimum age requirements for consumption of alcoholic beverages.
Answered customers' questions, recommended items, and recorded order information.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Processed orders and sent to kitchen employees for preparation.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Inspected dishes and utensils for cleanliness.
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
Printed dining checks with total due, collected payment and offered receipts to complete transactions.