Quinten Bailon
Kitchen helper
Santa Fe,NM
Summary
Proven to enhance project efficiency and safety at El Verano Construction, I bring a strong blend of heavy equipment operation and team collaboration skills. My dedication to worksite safety and ability to streamline processes led to a significant reduction in project completion times, showcasing my results-driven approach and commitment to excellence. Talented laborer with solid experience, teamwork abilities and understanding of safety. Competent helping teams complete work through effective materials handling, trash removal and equipment operation. Skilled Laborer with experience providing excellent service as part of licensed construction team. Familiar with safety regulations and occupational hazards. Safely operates equipment and remains focused on task completion. Diligent construction team member knowledgeable about organizing supplies, operating equipment and helping skilled workers complete demanding work. Outstanding [Skill] working in commercial and residential construction. Hardworking [Job Title] with talents in [Skill]. Experienced in [Area of expertise] and known for safely and effectively completing tasks on [Type] projects. Respectful, punctual employee multitasks with ease. Skilled Labor Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works well in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record. Reliable Construction Worker offering expertise gained over [Number]-year career in diverse labor roles. Versed in completing physically-challenging jobs and working long hours under all types of weather conditions. Familiar with [Area of expertise] with history of quickly learning new techniques and equipment operation. Reliable and experienced worker with proven success in completing construction projects on time and within budget. Knowledgeable in following instructions and safety protocols. Dependable [Job Title] skilled in using hand and power tools in construction environments. Collaborates well with other team members and willing to help in any capacity to complete jobs. Focused Construction professional with strong command of industry-specific tools and equipment. Excellent history of supporting commercial and residential builds with zero incident safety record. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
23
23
years of professional experience
Work History
Construction Laborer
El Verano Construction
02.2019 - 03.2024
- Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
- Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
- Assisted in the completion of projects on time by collaborating with team members to complete tasks efficiently.
- Worked independently in fast-paced environment while meeting productivity and quality expectations.
- Promoted a positive work environment by cooperating with team members and demonstrating strong work ethic at all times.
- Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.
- Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
- Enhanced client satisfaction by maintaining a clean and organized work environment throughout the construction process.
- Conducted daily site inspections to identify potential safety hazards.
- Observed safety regulations on job sites to minimize accidents.
- Operated power equipment to move materials and promote job efficiency.
- Assembled and disassembled scaffolding and ladders to guarantee safety of workers while performing tasks at heights.
- Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
- Worked with contractors and other tradespeople to meet project specifications and deadlines.
- Improved worksite safety by consistently adhering to company protocols and guidelines.
- Contributed to successful project completions through diligent execution of assigned tasks, such as excavation and demolition work.
- Installed drywall, flooring and other interior finishes to create finished and functional living and work spaces.
- Ensured accurate measurements by using industry-standard tools for leveling, alignment, and measurement purposes.
- Followed blueprints and diagrams to complete projects according to specifications.
- Dug trenches and set up forms to specified requirements for concrete pours.
- Supported project managers in achieving deadlines, assisting in various tasks as required.
- Supported the successful execution of large-scale projects by adopting a flexible work schedule and willingly taking on additional responsibilities when needed.
- Increased project efficiency by effectively organizing and managing construction materials on job sites.
- Maintained equipment functionality by conducting regular inspections and performing basic maintenance tasks when necessary.
- Contributed to a well-rounded construction team by acquiring new skills and certifications in areas such as heavy equipment operation, ensuring versatility within the workforce.
- Facilitated timely delivery of construction materials, coordinating logistics between suppliers, storage facilities, and job sites accordingly.
- Reduced material waste by accurately measuring and cutting building materials according to specifications.
- Increased productivity through effective communication with supervisors and colleagues regarding task progress and potential issues encountered during the construction process.
- Strengthened relationships with clients through professional demeanor, clear communication about project status updates or concerns encountered during construction phases.
- Assisted in minimizing project delays resulting from inclement weather conditions by working diligently to protect materials and equipment from exposure damage.
- Helped streamline the installation of utilities infrastructure for new constructions through close collaboration with specialized subcontractors such as electricians or plumbers.
- Expedited site preparation processes, executing efficient land clearing activities as directed by supervisors or project managers.
- Optimized material usage on-site by carefully following blueprint specifications, reducing the need for costly rework or material replacements.
- Assisted in constructing roads, bridges and other infrastructure projects to respond to economic, fiscal and environmental changes.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Gathered and disposed of worksite debris to remove safety hazards.
- Assisted with basic carpentry work such as installing wooden floors and crown molding.
- Assisted with successful, time-sensitive renovations of various structures.
- Measured dimensions of finished pieces for conformance to specifications.
- Installed new structures, updated systems and replaced worn components to bring buildings up to current codes.
- Used variety of hand and power tools to complete tasks.
- Cleaned and maintained tools, equipment and worksites.
- Loaded and unloaded materials and equipment onto and off construction sites.
- Loaded and unloaded materials onto trucks and trailers.
- Moved and cleared debris from work sites to dispose of in designated areas.
- Assisted in digging, trenching and backfilling trenches and foundations.
- Dug trenches, backfilled holes and compacted earth to prepare for new construction.
- Provided labor support to carpenters, masons and other skilled trades.
- Inspected tools and equipment to maintain safety and efficiency.
- Followed instructions and safety protocols to prevent accidents and injuries.
- Worked on sites, installing roofs and other exterior components.
- Installed drywall, siding and other structural components.
- Helped with erecting scaffolding and ladders.
- Managed safe and efficient use of tools and equipment on construction sites.
- Helped with door and window installations.
- Followed instructions and safety protocols while operating machinery and equipment.
- Mixed and poured concrete for variety of projects.
- Finished surfaces of woodwork or wallboard in houses and buildings with paneling, paint and hand tools.
- Operated forklifts and boom lifts to complete various tasks.
Cook's Assistant
Chapalla Mexican Grill
08.2011 - 06.2019
- Worked with chef to prepare daily food specials and other supplies.
- Followed recipes closely for consistent taste, quality and presentation.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Prepared food orders to support waitstaff and other team members.
- Worked on salads, desserts and meat preparation to increase kitchen speed.
- Placed orders to restock items before supplies ran out.
- Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Removed expired food and beverages from storage and reviewed inventory for upcoming expirations dates.
- Portioned meals according to recipe specifications, limiting kitchen waste.
- Distributed food during busy peak periods to drive customer satisfaction.
- Monitored food quality and temperature for safe consumption.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Plated and garnished dishes for uniform presentation standards.
- Maintained efficiency and flow of [Type] kitchen by helping lead cook complete [Type] tasks.
- Cleaned and maintained work areas, equipment and utensils.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Followed food safety practices and sanitation guidelines.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Maintained composure and work quality while under stress.
- Assisted in setting up and breaking down kitchen stations.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
- Prepared sandwiches, salads and other specialty items according to customer specifications.
- Stocked and rotated food items according to expiration dates.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Loaded dishes, glasses and tableware into dishwashing machines.
- Monitored food temperature, discarding items not stored correctly.
- Lifted and carried heavy materials.
- Trained new staff on food preparation and safety procedures.
- Maintained high personal grooming standards and uniform presentation.
- Pushed, pulled and transported large loads and objects.
Lead Dishwasher
Teppenyaki Buffet & Grill
04.2001 - 07.2009
- Assisted management in developing strategies for reducing water and energy consumption in the dishwashing area.
- Provided excellent customer service when interacting with guests or assisting front-of-house staff as needed.
- Supported fellow team members in additional kitchen tasks such as food preparation or general cleaning when required.
- Maintained optimal inventory levels of cleaning supplies and chemicals through regular monitoring and ordering when needed.
- Provided training and guidance to new hires on proper dishwashing techniques, sanitation practices, and related equipment usage.
- Prevented equipment malfunctions by routinely checking dishwasher performance and addressing issues promptly if necessary.
- Reduced wait times for clean dishes by prioritizing tasks and managing time effectively.
- Increased workplace safety by consistently adhering to health and sanitation guidelines.
- Ensured consistent high-quality service by inspecting dishes for cleanliness before returning them to the kitchen staff or storage area.
- Facilitated smooth kitchen operations through prompt removal and disposal of waste materials.
- Promoted a positive work environment with strong communication skills among all staff members.
- Developed comprehensive knowledge of restaurant menu items to better assist teammates during meal preparation and plating processes.
- Enhanced cleanliness standards with thorough sanitization of all dishware, utensils, and cooking equipment.
- Streamlined the workflow for the dishwashing station, increasing overall kitchen productivity.
- Collaborated with kitchen staff to implement a system for organizing dirty dishes, streamlining the cleaning process and improving overall efficiency.
- Ensured adherence to local health codes by properly storing cleaned items in designated areas according to established procedures.
- Improved kitchen efficiency by streamlining dishwashing processes and maintaining organization.
- Assisted in expediting food orders during peak hours, ensuring timely service to customers.
- Demonstrated initiative in regularly updating coworkers on progress or delays within the dishwashing station, facilitating efficient handoffs between shifts.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Followed supervisor instructions to complete tasks on time.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
- Stepped into additional roles during busy times to boost coverage of important stations.
- Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.
- Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars, and supply cupboards.
- Inspected dishwashing equipment and reported issues to supervisor.
- Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or [Type] items used often by kitchen staff.
- Stored dishes, utensils and kitchen equipment in proper locations.
- Sorted and rinsed dirty dishes, glasses and utensils prior to washing.
- Washed dishes and assisted in bussing tables.
- Delivered washed dishes to various stations throughout restaurant to help team stay productive and focused on customer needs.
- Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
- Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
- Monitored dishwashing machines for proper functioning.
- Increased machine efficiency by scraping and pre-washing dishes.
- Gently moved glassware, crystal, and other delicate items to prevent breakage.
- Maintained proper temperatures, behaviors, and controls to meet or exceed health department standards.
- Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning.
Education
GED -
Garden City High School
Garden City, KS2004
Skills
- Team-oriented and dependable
- Worksite safety
- Basic Carpentry
- Power Tool Operation
- Tool management
- Landscaping knowledge
- Equipment Maintenance
- Heavy Equipment Operation
- Recordkeeping abilities
- Carpentry Abilities
- Concrete finishing
- Ditch digging
- Safety Monitoring
- Traffic Control
- Formwork construction
- Warehouse operations knowledge
- Supply Coordination
- OSHA Regulations
- Skilled with ladders and scaffolds
- Flooring Installation
- Roof Installation
- Drywall Installation
- Surveying Fundamentals
- Scaffolding Setup
- Demolition Procedures
- Fixture Installation
- Framing Techniques
- Insulation application
- Excavation Techniques
- Window Installation
- Masonry work
- OSHA Compliance
- Construction
- Team Collaboration
- Framing
- Site preparation
- Drywall hanging
- Truck loading
- Equipment Operation
- Worksite preparation
- Materials Loading
- Blueprint Reading
- Demolition
- Carpentry
- Material Transport
- Scaffolding construction
- Scaffold building
- OSHA
- Resource Management
- Wooden formworks
- Heavy Lifting
- Team Player
- Hand and Power Tool Operation
- Problem-Solving
- Attention to Detail
- Physical Strength and Stamina
- Material Loading and Unloading
- Punctual and Dependable
- Worksite Safety and Maintenance
- Demolition and Destruction
- Equipment Inspection
- Heavy Machinery Operation
- Quality Control
- Form Construction and Removal
- Physical Agility and Coordination
- Installation and Finishing
- Trade assistance
- Job site measuring and layout
- Measurements and Calculations
- Joining work
- Incident Reporting
- Facilities Maintenance
- Mechanical Troubleshooting
- Project Management
- Bandsaw expertise
- Materials Salvage
Timeline
Construction Laborer
El Verano Construction
02.2019 - 03.2024
Cook's Assistant
Chapalla Mexican Grill
08.2011 - 06.2019
Lead Dishwasher
Teppenyaki Buffet & Grill
04.2001 - 07.2009
GED -
Garden City High School
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