Quintin Bolte
Vermilion
Summary
Dedicated professional with a strong background as an Active Duty Soldier in the US Army, excelling in teamwork and quick decision-making. Proven ability to maintain high standards of food safety and organization as a Line Cook at Quaker Steak & Lube, ensuring optimal kitchen performance and compliance. Recently acquired my food handler certification
Overview
4
4
years of professional experience
1
1
Certification
Work History
Active Duty Soldier
US Army
06.2023 - 12.2025
- Operated and maintained military equipment in compliance with safety regulations.
- Conducted training exercises to enhance team readiness and operational effectiveness.
- Executed routine maintenance checks on vehicles and machinery to ensure optimal performance.
Line Cook
Quaker Steak & Lube
03.2022 - 06.2023
- Prepared high-quality dishes following standardized recipes and presentation guidelines.
- Maintained cleanliness and organization of kitchen workspace to ensure food safety compliance.
- Operated kitchen equipment, including grills, fryers, and ovens, with a focus on safety protocols.
- Assisted in inventory management by tracking ingredient usage and reporting shortages to supervisors.
Education
High School Diploma -
Vermilion High School
Vermilion, OH05.2023
Skills
- Quick decision making
- Teamwork and loyalty
- Positive attitude
- Time management
- Cleaning and organization
- Food preparation
Certification
Food handler
Timeline
Active Duty Soldier
US Army
06.2023 - 12.2025
Line Cook
Quaker Steak & Lube
03.2022 - 06.2023
High School Diploma -
Vermilion High School