To obtain a position where i can gain knowledge, use my experiences to contribute to your customers satisfaction and your company's success.
Overview
10
10
years of professional experience
Work History
Machine Operator
Alatrade
08.2014 - 05.2015
Fix issues that might occur during the shift
Monitor chicken on a production line to ensure that the chicken remains on the line
Control and adjust machine setting
Periodically check to spot any machine-related issues
Produce Supervisor
Sams Club
05.2015 - 11.2017
Manage department activities related to stocking, pricing, and rotation of produce
Manage department inventory control to maintain proper stock level so that there are no out-of-stock and over-stock products
Monitor department monthly sales report
Maintain accurate records of sales, purchases, and any transfers of produce daily within the department
Dispose of all outdated and spoiled produce, which is no longer suitable for sale
Ensure customer satisfaction by resolving customer concerns and problems on time
Work with Store Manager on hiring, evaluation and overall supervision of department personnel
Order Selector
SpartanNash Warehouse
01.2018 - 01.2020
Selecting products from the warehouse racks and to assemble
Palletize and shrink wrap products/pallets for customer orders
Required to use a variety of powered industrial equipment and may be required to work in dry or cooled product areas including refrigerated and freezer compartments
Machine Operator
Panasonic
01.2022 - 12.2022
Operating and monitoring production machinery on a manufacturing line
Ensuring consistent product quality by following established procedures
Performing basic troubleshooting, and maintaining a clean and safe work area, typically within a Panasonic factory environment
Often involving tasks such as loading materials, monitoring machine performance, and conducting product quality checks
Store Manager
Popeye's Restaurants
01.2022 - 01.2023
Ensuring the success of the business
Accountable for superior customer service, driving sales and profit-generating behavior
Manage team members to ensure customer satisfaction, control costs, and uphold brand standards
Kitchen Lead
RedRobin
01.2021 - Current
Implement and ensure all Food Safety and Hygiene regulations
Ensure temperature records and food labeling are kept up to date
Ensure that the kitchen is clean and hygienic ensuring that cleaning rotas are adhered to and rotas kept
Ensure that all food is served to specification
Education
High School Diploma -
G.W. Carver High School
Columbus, GA
01.2012
Skills
Certified Forklift Driver
Physical Labor
Safety Guidelines
Customer service
Critical thinking
Machinery operation
Strong work ethic
Good communication
Heavy lifting
Pallet arrangement
Forklift operation
Team leadership
Decision-making
Personal Information
Work Permit: Authorized to work in the US for any employer
Produceexperience
Management
Timeline
Machine Operator
Panasonic
01.2022 - 12.2022
Store Manager
Popeye's Restaurants
01.2022 - 01.2023
Kitchen Lead
RedRobin
01.2021 - Current
Order Selector
SpartanNash Warehouse
01.2018 - 01.2020
Produce Supervisor
Sams Club
05.2015 - 11.2017
Machine Operator
Alatrade
08.2014 - 05.2015
High School Diploma -
G.W. Carver High School
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